Provided by Bettybug
Number Of Ingredients 40
Steps:
- 1.Preheat oven to 350°F. Sift the flour and baking powder together into a bowl. 2.Add the cheese, sugar, eggs and milk to a large bowl and beat until smooth. Stir in the melted butter. 3.Slowly stir the flour mixture into the cheese mixture until fully incorporated and a smooth batter is formed. 4.Pour the batter into two well greased loaf pans, filling them only halfway. If using, sprinkle sesame seeds over the top of the batter. 5.Bake for 20 to 25 minutes, or until a toothpick inserted into the middle comes out clean. Set on racks and allow to come to room temperature before slicing and serving.
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King No.1
[email protected]This quesadilla is the perfect meal for a busy weeknight.
Shan Mustafa
[email protected]I love how versatile this quesadilla is. You can add or remove ingredients to suit your own taste.
mdsalauddin yeati
[email protected]This quesadilla is a great way to get your kids to eat their vegetables.
ROBERT KRASNOFF
[email protected]I love that this quesadilla can be made with simple ingredients that I always have on hand.
Simnikiwe petele
[email protected]This quesadilla is so easy to make and it's always a crowd-pleaser.
Faisal Nawab
[email protected]I made this quesadilla for a party and it was a huge hit! Everyone loved it.
genuine determination
[email protected]This quesadilla is a great way to use up leftover chicken or beef.
Carl Romine
[email protected]I love the combination of flavors in this quesadilla. The sour cream and avocado add a nice creaminess to the dish.
Aisosa Melody
[email protected]The cheese in this quesadilla was so gooey and melted perfectly. It was the perfect comfort food.
Almas Hameed
[email protected]This recipe is a keeper! I will definitely be making this quesadilla again.
Myriam R. Cherubin
[email protected]I made this quesadilla for my family and they loved it! It was easy to make and very affordable.
Imran Sukhera
[email protected]This Salvadoran quesadilla is an amazing dish! The flavors are incredible and the cheese is gooey and delicious.