QUESO FUNDIDO WITH CHORIZO
We recommend D'Artagnan Spanish-style chorizo for this recipe. Made from heritage pork, it has great flavor and is widely available. If you don't have a fondue pot, you can serve the queso fundido in the skillet it is cooked in; return it to the stove and warm over low as needed. This recipe is adapted from Martha Stewart's Appetizers.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- Heat oil in a large, heavy skillet (preferably cast-iron) over medium. Working in batches, add chorizo and cook, stirring occasionally, until browned in spots, 3 to 4 minutes. Transfer chorizo to a serving dish.
- Add onion and chiles to skillet; season with salt. Raise heat to medium-high and cook, stirring occasionally, until onions are translucent, about 5 minutes. Add tequila, bring to a boil, and cook until tequila is mostly evaporated, about 30 seconds.
- Reduce heat to low, gradually stir in cheese, and cook, stirring constantly, just until melted, 5 to 7 minutes. Transfer to a fondue pot and serve immediately, with chorizo and chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #appetizers #eggs-dairy #mexican #easy #dinner-party #holiday-event #dips #cheese #dietary #high-calcium #low-carb #high-in-something #low-in-something #taste-mood #savory #number-of-servings
You'll also love
Mbae Duncan
[email protected]This queso fundido is delicious! It's the perfect combination of cheesy, spicy, and smoky. I love serving it with tortilla chips, salsa, and guacamole. It's always a hit at parties.
Wilstrigde Hall
[email protected]This queso fundido is a bit bland for my taste. I think I'll add more spices next time. The cheese was melted nicely, but it just needed a little more flavor.
Noor ullah 313badre
[email protected]This queso fundido is the perfect party food! It's easy to make, it's delicious, and it's always a hit. I love serving it with tortilla chips, salsa, and guacamole. It's the perfect way to start any party.
Rhiannon Nicol
[email protected]This queso fundido is a bit too spicy for my taste. I think I'll use less chorizo next time. The cheese was melted nicely and it was still very flavorful, but the spice level was just a bit too much for me.
Bhabuk kunwar Kunwar (Bha-book.?)
[email protected]I've never tried queso fundido before, but this recipe made me a fan! It's so easy to make and it's absolutely delicious. I love the combination of cheeses and the chorizo adds a nice spicy kick. I'll definitely be making this again.
Amal Yaradan
[email protected]This queso fundido is delicious! It's the perfect combination of cheesy, spicy, and smoky. I love serving it with tortilla chips, salsa, and guacamole. It's always a hit at parties.
Dabu Baidya
[email protected]This recipe is a bit too complicated for my taste. I prefer queso fundido recipes that are quick and easy to make. I think I'll try a different recipe next time.
Arslan yaseen
[email protected]This queso fundido is amazing! It's so creamy and flavorful, and the chorizo adds a nice smoky flavor. I love serving it with tortilla chips, salsa, and guacamole. It's the perfect appetizer for any party or gathering.
Becky Bany
[email protected]I was a little disappointed with this queso fundido. The cheese was melted nicely, but it was a bit too thick and pasty for my taste. I also found the chorizo to be a bit overpowering. I think I'll try a different recipe next time.
Israa Ibrahim
[email protected]This is the best queso fundido recipe I've ever tried! It's so easy to make and always turns out perfectly. I love the combination of cheeses and the chorizo adds a nice spicy kick. I always serve it with tortilla chips, salsa, and guacamole, and it'
Thabang Nkosi
[email protected]This queso fundido was a bit bland for my taste. I think I'll add more spices next time. The cheese was melted nicely and the chorizo was cooked well, but it just needed a little more flavor.
M Usman Mehra
[email protected]I've made this queso fundido several times now, and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly. I love that I can use different types of cheese, depending on what I have on hand. I've also tried adding different
Raqib Mughal
[email protected]This queso fundido was a bit too spicy for my taste, but I still enjoyed it. The cheese was melted perfectly and the chorizo was cooked to perfection. I think next time I'll use less chorizo or a milder variety.
Cynthia Rodriguez
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The queso fundido was incredibly delicious and cheesy. I especially loved the addition of chorizo, which added a nice smoky flavor. I will definitely be making this again!
Leonard Guevara
[email protected]This recipe is a keeper! The queso fundido was creamy, flavorful, and had just the right amount of spice. I served it with tortilla chips, salsa, and guacamole, and it was a huge success. I'll definitely be making this again for my next get-together.
Gming of coc
[email protected]I've tried many queso fundido recipes, but this one is by far my favorite. It's so easy to make and always turns out perfectly. I love that I can customize it with different toppings, like chorizo, jalapeños, or roasted tomatoes.
Adnan Shah
[email protected]This queso fundido with chorizo was an absolute hit at my last party! Everyone raved about how flavorful and cheesy it was. The chorizo added a nice spicy kick that balanced out the richness of the cheese perfectly. I'll definitely be making this aga