QUICK AND EASY BEEF CHILI
This is a quick chili, great for the weeknight when it's cold. I serve this with shredded sharp Cheddar cheese and cornbread muffins.
Provided by Beth
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 40m
Yield 8
Number Of Ingredients 13
Steps:
- Heat a large skillet over medium-high heat. Saute ground beef and sirloin steak with onion and garlic in the hot skillet until beef is no longer pink, 5 to 7 minutes.
- Sprinkle flour, chili powder, cumin, paprika, and oregano over meat mixture and cook for 3 minutes. Add tomatoes, tomato sauce, and beer; bring to a fast simmer.
- Reduce heat to low and cook for 15 to 20 minutes. Add kidney beans and continue to simmer until beans are heated through, 5 to 7 minutes.
Nutrition Facts : Calories 324.7 calories, Carbohydrate 31.8 g, Cholesterol 53.8 mg, Fat 10.5 g, Fiber 10.2 g, Protein 25.8 g, SaturatedFat 3.8 g, Sodium 701.2 mg, Sugar 2.8 g
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Ozinna “Ozinna” Obasi
[email protected]This chili was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
shadow ghost
[email protected]This chili is the best I've ever had. The beef is so tender and the sauce is so flavorful. I will definitely be making this again and again.
Rizwan Rafique
[email protected]I'm a big fan of chili and this recipe is one of my favorites. It's so flavorful and hearty. I love the way the spices all come together.
Feku Das
[email protected]This chili is so easy to make and it's always a crowd pleaser. I love that I can make it ahead of time and it reheats well.
Mohammed Hajara
[email protected]I made this chili for a potluck and it was a big hit. Everyone loved it! I especially liked the way the beef and beans cooked together.
Havea Halai
[email protected]This chili is the perfect comfort food for a cold day. It's warm, hearty, and flavorful. I love serving it with a side of cornbread.
Peige Black
[email protected]This chili was a great way to use up some leftover beef. It was easy to make and really delicious. I'll definitely be making it again.
Muhammad raheel
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It was so flavorful and hearty. I loved the combination of beef, beans, and spices.
Peter Mbati
[email protected]This chili is my new go-to recipe. It's so easy to make and it always turns out delicious. I love that I can customize it with different toppings and sides.
Kasada Mustafu
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! The flavor was amazing and the beef was so tender. I highly recommend this recipe.
Emad Unauthorized
[email protected]This chili was a hit with my family! It was easy to make and packed with flavor. I followed the recipe exactly and it turned out perfectly. The beef was tender and the sauce was thick and flavorful. I will definitely be making this again.