QUICK AND EASY HERB MARINATED CHICKEN WITH PASTA
My herb garden is overflowing this year. This was a quick and easy way to have a fresh tasting dinner, and use up some of my bountiful harvest! Serve with a nice green salad and warm bread.
Provided by stimied
Categories Chicken Breast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix together oil, vinegar, lemon juice, basil, parsley, oregano, and pepper flakes together in a shallow bowl.
- Add chicken and toss to coat.
- Marinate for at least 30 minutes or as long as 2 hours.
- Grill or broil chicken until the internal temperature reaches 165 degrees, or until throughly cooked.
- Serve by spooning warmed sauce over hot pasta, slice the chicken and arrange on top.
Nutrition Facts : Calories 619.4, Fat 39.2, SaturatedFat 7, Cholesterol 51.9, Sodium 752.4, Carbohydrate 46, Fiber 8.2, Sugar 16, Protein 20.9
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Mugabo Sam6
[email protected]This dish is a bit time-consuming to make, but it's worth it. The chicken is so flavorful and the pasta is cooked perfectly.
Allan Macphail
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for my family and friends and they all love it too.
Junior Gerry
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Juhi Jui
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the pasta was cooked perfectly. I will definitely be making this again.
Joseph Lumbard
[email protected]The chicken was a bit dry, but the pasta was good.
Alexis Graves
[email protected]This dish was a little bland for my taste. I think it would have been better with a more flavorful marinade.
Sagr Vai
[email protected]Yum!
hassan Khalid
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and pasta cooked quickly and the marinade added a lot of flavor. I will definitely be making this again!
Krystal Franklin
[email protected]I was pleasantly surprised by how well this dish turned out. The chicken was cooked evenly and the pasta was al dente. The herb marinade added a nice touch of flavor.
Fardowso Maxamed
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. I'll definitely be making this again.
Ruth Chowdhury
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The marinade made the chicken so flavorful and moist.
STEPHEN MWANGANGI
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the pasta was cooked perfectly. The herb marinade gave everything a delicious flavor.