QUICK AND EASY SCALLOPED POTATOES

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QUICK AND EASY SCALLOPED POTATOES image

Categories     Potato     Bake     Quick & Easy

Yield This recipe serves 4 to 5 people.

Number Of Ingredients 3

5 or 6 large potatoes
once again depending upon the amount of people you are feeding. A can or two of Campbell's (taste's much better) mushroom soup
salt and pepper and a tbsp of butter or margaring. You may also want to add a can to and can and a half of milk.

Steps:

  • Peel and wash potatoes. Mix mushroom soup, milk, salt and pepper together in a large bowl. Pour onto prepared potatoes and add the tbsp. of butter or margaring in the middle of baking dish. You may want to spray your pan with PAM first. Just slip into the oven at 350 degrees for about 1 hr. Depending upon the oven, you may want to poke the potatoes just to make sure they are soft. If they are, then your potatoes are ready!!

Shabdik Sansar (सबिनराज)
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This recipe is a keeper! The scalloped potatoes were delicious and so easy to make. I will definitely be making them again.


Roy Ortega
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I made these scalloped potatoes for a family gathering and they were a big hit! Everyone loved them. They were creamy, cheesy, and flavorful. I will definitely be making them again.


Solomon Chidera
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This recipe was a disaster! The potatoes were undercooked and the cheese sauce was watery. I would not recommend this recipe.


jasim uddin ahmed
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I was looking for a new scalloped potato recipe and this one did not disappoint! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this recipe again.


Haiden Moseley
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These scalloped potatoes were easy to make and turned out delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this recipe again.


Zubair Manual
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I've made this recipe several times and it always turns out great! The potatoes are always cooked perfectly and the cheese sauce is creamy and flavorful. I highly recommend this recipe.


Bhajindrabhattarai Bhattarai
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These scalloped potatoes were a disappointment. The cheese sauce was bland and the potatoes were undercooked. I would not recommend this recipe.


Mridodi Rajesh
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I made these scalloped potatoes for a potluck and they were a big hit! Everyone loved them. They were creamy, cheesy, and flavorful. I will definitely be making them again.


Happy Greac
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These scalloped potatoes were delicious! The cheese sauce was rich and creamy, and the potatoes were cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.


Malik Rimi
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I was looking for a quick and easy scalloped potato recipe and this one fit the bill perfectly. The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this recipe again.


Aftab Mushwani
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These scalloped potatoes were easy to make and very tasty. The cheese sauce was creamy and flavorful, and the potatoes were cooked through but still had a little bit of a bite to them. I would definitely recommend this recipe.


Daiana Weinstein
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I followed the recipe exactly and the scalloped potatoes turned out great! The only change I made was to use sharp cheddar cheese instead of mild cheddar. I will definitely be making this dish again.


Sohag Sahji
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These scalloped potatoes were a hit at our dinner party! The cheese and herbs gave them a delicious flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.