JAMBALAYA

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My girlfriend gave me this recipe. It's a keeper! My photos

Provided by Carol Perricone

Categories     Chicken

Time 1h10m

Number Of Ingredients 12

1/2 c olive oil
3 c chopped onions
2 Tbsp minced shallots
1 Tbsp minced garlic
1 c chopped green bell pepper
3 tsp salt, in all
1 lb adouille sausage, cut in 1/4 inch slices
1 1/2 lb white and dark chicken meat, cut into 1" cubes
1 1/4 tsp cayenne pepper
3 c long grain rice
6 c water, or chicken broth (i use broth)
3 bay leaves

Steps:

  • 1. Heat oil in large heavy pot. Add onions, shallots, garlic, bell pepper, 2 teaspoons salt and 1 teaspoon cayenne pepper. Stir and brown vegetables for 20 minutes.
  • 2. Add the sausage and continue browning, cooking about 15 minutes.
  • 3. Season chicken with remaing salt and cayenne pepper. Add to the pot with the bay leaves. Add rice and stir for 2-3 minutes.
  • 4. Add the water/broth, stir, and cover pot. Cook for 35 minutes (until rice is tender, and all the liquid is absorbed. Remove from heat and let stand 2-3 minutes before serving. Enjoy!

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I made this jambalaya for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Muhwezi Victoria
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This was my first time making jambalaya and it turned out great! The instructions were easy to follow and the dish was full of flavor. I will definitely be making this again.


Md Sohle
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I've made this jambalaya several times and it's always a hit. It's easy to make and the flavor is incredible. I highly recommend this recipe.


IT'z Sameer's GAMING
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This jambalaya was delicious! I made it for my friends and everyone loved it. The flavor was amazing and the rice was cooked perfectly. I will definitely be making this again.


Jack FayBoggs
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I made this jambalaya for my family and everyone loved it. The flavor was perfect and the rice was cooked perfectly. I will definitely be making this again.


Arbin Gautam
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This jambalaya was easy to make and the flavor was amazing. I will definitely be making this again.


Faisal M
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I've tried many jambalaya recipes and this one is by far the best. The flavor is incredible and the rice is always cooked perfectly. I highly recommend this recipe.


Cameron Robinson
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This jambalaya was so good! The flavor was amazing and the rice was cooked perfectly. I will definitely be making this again and again.


Enock bihoyikie
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I made this jambalaya for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Ishwor Don
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This was my first time making jambalaya and it turned out great! The instructions were easy to follow and the dish was full of flavor. I will definitely be making this again.


Azhar Saini
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I've made this jambalaya several times and it's always a hit. It's easy to make and the flavor is incredible. I highly recommend this recipe.


Megan Asher
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This jambalaya was delicious! I made it for my family and everyone loved it. The flavor was amazing and the rice was cooked perfectly. I will definitely be making this again.


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