QUICK BEEF BUNS
One of my husband's favorites! My sister gave me the recipe many years ago. Not gourmet by any stretch of the imagination but definately good food!
Provided by Lvs2Cook
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef, pepper & onion in skillet over med. heat until brown. Remove from heat and stir in bread crumbs, barbecue sauce and salt. Set aside.
- Preheat oven to 375ยบ. Separate crescent roll dough in 4 rectangles on lightly floured board. Roll dough in 8x4 rectangle-cut crosswise in half. Place 2 tbsp of meat mixture on each half. Top with some mozzarella. Pull corners of dough toward the center and twist. Pinch to seal. Place buns on greased cookie sheet. Repeat with rest. Makes 8 buns.
- In small cup, beat egg yolk and 1 tsp water with fork until blended. Brush top of buns.
- Bake 10-15 minutes or until golden.
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Funny Unlimited
[email protected]These beef buns were delicious! I will definitely be making them again.
Salman Khalid
[email protected]These beef buns were a bit bland for my taste. I think I'll add some more spices next time.
Agni Bist
[email protected]I'm not sure what went wrong, but my beef buns turned out really dry. I think I might have overcooked them.
Prenolla Ndlovu
[email protected]These beef buns were a great way to use up some leftover beef. They were quick and easy to make, and they tasted great!
Malik Adeel
[email protected]I've made these beef buns several times and they're always a hit. They're so easy to make and they taste delicious.
Shay
[email protected]These beef buns are amazing! I highly recommend them.
Md Md Hares
[email protected]Overall, I thought the beef buns were good, but not great. I would probably try a different recipe next time.
Christiana Danquah
[email protected]I found the buns to be a bit dry, but the beef filling was excellent.
Lakshi Lakshi
[email protected]The beef buns were a bit too greasy for my taste, but the flavor was good.
Sarra Jawo
[email protected]These beef buns are a delicious and affordable meal. I will definitely be making them again.
Kate Abban Appiah
[email protected]I love that these beef buns can be made ahead of time and frozen. It makes them a great option for busy weeknights.
Mr Fear m
[email protected]These beef buns are the perfect party food! They're easy to make and they always disappear quickly.
conan anime
[email protected]I'm not a big fan of beef, but these buns were surprisingly good! The beef was tender and well-seasoned, and the buns were light and airy.
Arshad iqbal Arshad iqbal
[email protected]I made these beef buns for my family and they were a huge success! The buns were soft and fluffy, and the beef filling was flavorful and juicy.
Dylan Varga
[email protected]These beef buns were a hit at my last party! Everyone loved them.