SLOW COOKER CHEESY CAULIFLOWER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Cheesy Cauliflower image

Yield 8

Number Of Ingredients 9

1 head cauliflower
1/4 cup water
1 (10.75 ounce) can cream of chicken soup
2 cups shredded cheddar cheese
1/4 cup butter
1 cup dry bread crumbs
1 cup sour cream
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Lightly spray slow cooker with nonstick cooking spray.
  • Chop your cauliflower into florets and place in the bottom of your slow cooker.
  • Pour water over cauliflower.
  • Spoon the cream of chicken soup over the cauliflower. Do not dilute the soup.
  • Sprinkle cheddar cheese over the soup.
  • Cover and cook on low for about 4 hours or until cauliflower is fork tender.
  • At the end of the cook time, melt the butter in a small saucepan. Add the bread crumbs and cook until golden brown; set aside.
  • Add sour cream, salt, and pepper into the cooked cauliflower; mix well.
  • Sprinkle cooked bread crumbs on top and serve.

Nutrition Facts : Servingsize 1 serving, Calories 2340 kcal, Fat 168 g, SaturatedFat 108 g, Cholesterol 488 mg, Sodium 4714 mg, Carbohydrate 122 g, Sugar 22 g, Protein 81 mg

TomuX
[email protected]

I'm not a fan of cheese, but I still enjoyed this dish. The cauliflower was roasted to perfection and the sauce was flavorful. I would definitely make this again, but I would use a different type of cheese.


Mason Johson
[email protected]

This recipe is a great way to use up leftover cauliflower. I usually make a big batch of roasted cauliflower on the weekend and then use it to make this dish during the week. It's a quick and easy way to get a healthy meal on the table.


Lucy Havor
[email protected]

I'm always looking for new ways to cook cauliflower, and this recipe is a great one. The cheese sauce is delicious and the cauliflower is perfectly cooked. I'll definitely be making this again.


Noyun Khan
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I usually serve it with a side of rice or quinoa.


KASPAVAN SAM
[email protected]

I've made this recipe several times and it's always a hit. I love that it's so easy to make and that it's a healthy way to get my kids to eat their vegetables.


Joann Gonzales
[email protected]

This dish was a bit bland for my taste. I think it needed more seasoning. I also found that the cauliflower was a bit too soft for my liking.


Malissia Reuschling
[email protected]

This recipe was easy to follow and the cauliflower turned out great. I used a sharp cheddar cheese and it gave the dish a nice kick. I'll definitely be making this again.


Arslan Hussain
[email protected]

I'm not a huge fan of cauliflower, but I loved this recipe! The cheese sauce really makes it. I also liked that the cauliflower was roasted before being added to the cheese sauce. It gave it a nice texture.


Tej Gurung
[email protected]

This dish is so good! The cauliflower is roasted to perfection and the cheese sauce is creamy and flavorful. I served it with a side of roasted broccoli and it was a perfect meal. I'll definitely be making this again.


Jennifer Gonzalez
[email protected]

I tried this recipe last night and it was a huge hit with my family! The cauliflower came out perfectly tender and the cheese sauce was rich and flavorful. Even my picky kids loved it. I'll definitely be making this again soon.


Aiden Alvarez
[email protected]

This recipe is a lifesaver! I'm always looking for easy and healthy meals to make, and this cauliflower dish fits the bill perfectly. It's cheesy, flavorful, and so easy to throw together. I love that I can just dump everything in the slow cooker and