Steps:
- Spread the bacon out in a large nonstick saute pan. Place over medium-high heat and cook until crispy, about 6 minutes per side. Remove the bacon and place on a paper towel-lined plate, leaving the fat in the pan. Once cool to the touch, crumble the bacon into bite-sized pieces.
- Reduce the heat to medium and add the cabbage to the pan. Cook, stirring frequently, until slightly wilted, about 4 minutes. Pour the apple juice, honey and vinegar around the sides of the pan. Cook, stirring occasionally, until the liquid has cooked off, 2 to 3 minutes more. Add the apples and sprinkle with 1 teaspoon salt and 3/4 teaspoon black pepper. Toss to combine. Turn off the heat and stir in the scallions and crumbled bacon.
- Transfer to a serving platter and serve warm.
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Larry Mcgruder
[email protected]I'm looking forward to trying this recipe. It looks delicious!
Muazam Imran
[email protected]This dish is so versatile. You can add or remove ingredients to suit your taste.
Bernice Ann
[email protected]I love the sweet and savory flavors in this dish. It's a perfect balance.
Ronnie barlow
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Ron BY
[email protected]I've never been a big fan of cabbage, but this dish changed my mind. It's so delicious!
Legend Arslan
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Jubayer Hosen
[email protected]This dish is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Anees Khan
[email protected]I love this recipe! It's so simple to make, and it's always a hit with my guests.
Anime Isaias
[email protected]This is a great recipe for a quick and easy weeknight meal. The cabbage cooks up quickly, and the bacon and apples add a lot of flavor.
Alaina Huskey
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of cabbage, bacon, and apples is just perfect.
Anthony Witherspoon
[email protected]This dish was a hit with my family! The cabbage was perfectly cooked, and the bacon and apples added a delicious sweet and savory flavor.