QUICK CASHEW COOKIES WITH BROWN BUTTER ICING
Looking for a dessert made using refrigerated sugar cookie dough? Then check out these cashew-filled cookies topped with brown butter icing. Ready in 40 minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, break up cookie dough. Stir in cashews and white chocolate chunks. Drop dough by heaping teaspoonfuls onto ungreased cookie sheets.
- Bake 9 to 12 minutes or until golden brown. Immediately remove from cookie sheets; place on wire racks.
- While cookies are baking, in 1-quart saucepan, cook butter over medium heat, stirring constantly, until light golden brown. Remove from heat. Stir in remaining icing ingredients until smooth.
- On top of warm cookies, immediately spoon about 1 teaspoon icing (if icing becomes too thick, reheat over low heat).
Nutrition Facts : Calories 160, Carbohydrate 20 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 65 mg, Sugar 14 g, TransFat 1 g
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Apna Sialkot Zindabad
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it.
SHAM STAR
[email protected]I doubled the recipe and they all disappeared within a day. I guess I'll have to make them again!
Frahan Khan
[email protected]These cookies are great for packing in lunches or taking on road trips.
Favour tv
[email protected]I'm allergic to cashews, so I used almond butter instead. They turned out just as good!
Masti Roll Pro
[email protected]I had some trouble finding cashew butter, but I was able to make my own. It was worth the extra effort.
Mosta 12
[email protected]These cookies were a little too sweet for my taste.
Basit Khoja
[email protected]I followed the recipe, but my cookies didn't turn out as good as the ones in the picture. Not sure what I did wrong.
Jessie Peace
[email protected]These cookies are perfect for any occasion. I've made them for parties, bake sales, and even just to have on hand for a snack.
Nkamo Bogale
[email protected]I'm not a huge fan of cashews, but I really enjoyed these cookies. The brown butter icing really makes them.
Prince Rahul
[email protected]I made these cookies for my friends and they all loved them. They said they were the best cookies they'd ever had.
Violet Cates
[email protected]These cookies are so addictive! I can't stop eating them.
Maleka Maureen
[email protected]I was a little skeptical about the brown butter icing, but it was actually really good. It added a nice richness to the cookies.
Tshegofatso Tanya
[email protected]5 stars! These cookies were a hit at my holiday party. Everyone loved them.
fire12
[email protected]I love how easy these cookies were to make. I'm not a baker by any means, but I was able to follow the recipe and they turned out great.
NaNcY MadriD
[email protected]These cashew cookies turned out AMAZING! I followed the recipe exactly and they were perfect. The brown butter icing is to die for.