QUICK CHICKEN AND DUMPLINGS
Satisfy your love of comfort food in record time! Make these quick dumplings over creamy soup that's filled with peas and carrots for an easy chicken dumpling dinner that will warm you right up.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- In 3-quart saucepan, place 1 1/2 cups milk, the frozen peas and carrots, chicken and soup. Heat to boiling over high heat, stirring frequently. Reduce to a simmer.
- In medium bowl, mix Bisquick mix and 1/3 cup milk until soft dough forms. Gently drop dough by 8 spoonfuls onto chicken mixture. Do not submerge dumplings in liquid. Sprinkle with paprika.
- Simmer over low heat 10 minutes. Cover; cook 8 to 12 minutes longer or until dumplings are cooked through.
Nutrition Facts : Calories 320, Carbohydrate 36 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 2 g, Protein 18 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 9 g, TransFat 0 g
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Rapheal Sagay
[email protected]This recipe is a winner! The chicken is so tender and the dumplings are perfect.
Phelelani Ndlela
[email protected]These dumplings are the best I've ever had. They're so light and fluffy, and they just melt in your mouth.
Mani Manibaba
[email protected]I've never had chicken and dumplings before, but this recipe made me a fan. They're so comforting and delicious.
Cornelius Mawutor Akpah
[email protected]This recipe is a bit time-consuming, but it's worth it. The dumplings are so good and the chicken is cooked to perfection.
Raiderz gaming
[email protected]I'm not a huge fan of dumplings, but these were really good. The chicken was tender and the dumplings were light and fluffy.
Eileen Mcdyre
[email protected]I've never made chicken and dumplings before, but this recipe made it so easy. They turned out great and my family loved them.
Bindiya Mahaseth
[email protected]These were so good! I made them for my family and they all loved them.
Joninio17
[email protected]I love this recipe! It's so easy to make and the dumplings are always perfect. I've made it several times and it's always a hit.
Anil Mahato
[email protected]This recipe is a great way to use up leftover chicken. The dumplings are simple to make and the chicken and broth are flavorful. I served this with a side of mashed potatoes and it was a hit with my family.
Lana Abed
[email protected]These dumplings were delicious! My whole family loved them. They were so light and fluffy, and the chicken was so tender. I will definitely be making these again.
Kumar priyadharshini
[email protected]I've tried many chicken and dumplings recipes, but this one is by far the best. The dumplings are so soft and fluffy, and the chicken is cooked to perfection. I love that this recipe is also so easy to make.
Yandeh Gomez
[email protected]This chicken and dumplings recipe is a keeper! It's so easy to make and the results are amazing. The dumplings are light and fluffy, and the chicken is tender and juicy. I'll definitely be making this again and again.