QUICK CRAB ALFREDO
I use canned soup and sour cream to hurry along a rich sauce that coats imitation crab. When spooned over penne pasta and garnished with grated Parmesan cheese and minced fresh parsley, it's an easy entree that looks and tastes elegant.-Susan Anstine, York, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in butter until tender. Whisk in the sour cream, soup, milk, salt, garlic powder, Italian seasoning and pepper until blended. Cook and stir until heated through (do not boil). Stir in crab; heat through. , Drain pasta; top with crab sauce. Sprinkle with cheese and parsley.
Nutrition Facts : Calories 457 calories, Fat 20g fat (12g saturated fat), Cholesterol 64mg cholesterol, Sodium 717mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 2g fiber), Protein 15g protein.
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Bailey Pouch
[email protected]This is one of my favorite crab Alfredo recipes. It's so easy to make and always turns out delicious.
francis daniel
[email protected]I made this for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Stuart Martheze
[email protected]This was the perfect dish for a romantic dinner. It was easy to make and tasted amazing.
Riaz Najmi
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to use up leftover crab.
Benson Chege
[email protected]This was a great recipe. I used fresh crab and it made all the difference.
Country Gal
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe was surprisingly good. The crab and Alfredo sauce complemented each other perfectly.
Pasacio Davinci
[email protected]I made this for my friends and they all loved it. It's a great recipe for a special occasion.
Shupti Ahmed
[email protected]This was the best crab Alfredo I've ever had. The sauce was creamy and flavorful, and the crab was cooked perfectly.
Pierre Jackson
[email protected]I'm always looking for new crab Alfredo recipes, and this one is definitely a keeper. It's so easy to make and tastes incredible.
Tayyab Jutt official
[email protected]This dish is so rich and flavorful. I love the combination of crab and Alfredo sauce.
Pk Piyas
[email protected]I've made this recipe several times now, and it's always a hit. It's a great weeknight meal that's quick and easy to make.
Sadiq Ullah
[email protected]This was my first time making crab Alfredo, and it turned out great. The recipe was easy to follow and the results were delicious.
lee greenhill
[email protected]I love crab Alfredo, and this recipe did not disappoint. It was easy to make and tasted amazing.
Rekab Network Group
[email protected]I made this for a party and it was a huge success. Everyone raved about it.
Sajee Sajee
[email protected]This was a great recipe. I followed it exactly and it turned out perfect.
Handy BEAUBRUN
[email protected]I'm not a huge fan of seafood, but this dish was surprisingly good. The crab Alfredo sauce was rich and creamy, and the crab was tender and flavorful.
Muhammad Israr
[email protected]My family loved this dish. It was easy to make and tasted delicious.
Anudari Anudari
[email protected]This crab Alfredo was a hit! The sauce was creamy and flavorful, and the crab was cooked perfectly. I will definitely be making this again.