"THREE AMIGOS CHILI"

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This chili was a hit in the Test Kitchen. The mix of beans, meat, and veggies was great. The sweet peppers were a great addition. I can see why it's award-winning. It's a great shortcut chili recipe for a cool night. Serve with cornbread and the family will smile.

Provided by Darci Bos

Categories     Other Main Dishes

Time 1h5m

Number Of Ingredients 15

1 lb ground beef
1 lb steak, (choice meat, ex. rib eye, top sirloin, etc)
1 pkg "fully cooked" prepared "beef roast in au jus" (15 oz)
2 can(s) chili beans (16 oz each)
2 can(s) red kidney beans (16 oz each)
2 can(s) great northern (white) beans (16 oz each)
1 large jalapeño
1 choice of sweet pepper (red, orange, yellow)
1 can(s) sweet corn (16 oz)
2 can(s) tomato sauce (16 oz each)
1 can(s) tomato paste (6 oz)
1 packet "chili' seasoning
1 Tbsp Worcestershire sauce
1 tsp garlic powder
salt & pepper to taste

Steps:

  • 1. Add beans, corn, sauces, paste, and garlic to large pot and cook on medium heat.
  • 2. Brown ground beef, add 1/4 packet "chili" seasoning to meat. Pour the rest into pot and add meat to pot when done browning. (drain depending on how lean the meat)
  • 3. Grill steak (with dash of salt and pepper) to desired color, (medium usually chops best) chop and add to pot.
  • 4. Heat up "fully cooked" microwavable "beef in au jus" per package directions, shred with two forks and add to pot.
  • 5. Chop (or mince per preference) jalapeño and pepper and add to pot.
  • 6. Add garlic, salt and pepper (to taste) and cook on low for 30-45 min.

Jalissa Adams
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I made this chili for my friends and they loved it! It's a great recipe for a party or potluck.


Shanae Morris
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This chili is delicious! The flavors are complex and the heat level is perfect. I will definitely be making this again.


dodo sheref Atf
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This chili is easy to make and very flavorful. I love that it uses simple ingredients that I always have on hand. It's a great weeknight meal.


Tafsir Hossain
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I've made this chili several times now and it's always a hit. The flavors are well-balanced and the heat level is just right. I highly recommend this recipe.


Eliza Hatter
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This chili is delicious! I love the smoky flavor from the chipotle peppers. I also like that it's not too thick or too thin. It's the perfect consistency.


Nahida aktar Nahida
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I wasn't sure about this recipe at first, but I'm glad I tried it. It's now my go-to chili recipe. The combination of beans, corn, and peppers is perfect, and the spices give it a great flavor.


Anyiah Washington
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This chili is so easy to make and it tastes amazing! I love that it's not too spicy, so even my kids can enjoy it. I've made it several times already and it's always a hit.


Naveed Wajid
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I made this chili for a party and it was a huge success. Everyone loved it! The flavors are complex and delicious, and the heat level is perfect. I will definitely be making this again.


Joel2Coel
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This chili is a winner! It's easy to make, flavorful, and has just the right amount of heat. I served it with sour cream, shredded cheese, and chopped onions, and it was a hit with my family.