QUICK CURTIDO (MEXICAN CABBAGE SLAW) RECIPE - (4.4/5)
Provided by JJL9
Number Of Ingredients 7
Steps:
- In a large bowl, toss together cabbage, onion, carrot, and jalapeño, if using. In a small saucepan, combine vinegar, salt, and sugar a cook over medium heat, stirring, until salt and sugar are just dissolved. Pour brine over vegetables and toss to combine. Cover and refrigerate for one hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gaming Prince
prince_g99@hotmail.co.ukI'm so glad I found this curtido recipe. It's the perfect way to add some extra flavor to my Mexican dishes.
Ch Zahid
z51@gmail.comThis curtido is so easy to make and it's always delicious. I highly recommend it!
Awzer Qasm
qasm_a50@gmail.comI love the tangy flavor of this curtido. It's the perfect addition to any Mexican dish.
Paul S
sp97@yahoo.comThis is the perfect slaw recipe for summer. It's light, refreshing, and packed with flavor.
Anjana Bantawa
banjana@hotmail.comI made this curtido for a party and it was a huge hit. Everyone loved it!
Abdul Hanan
abdulhanan@gmail.comThis curtido is a great way to use up leftover cabbage and carrots.
Love Burbridge
l.burbridge@gmail.comI love that this recipe is so versatile. I've used it as a topping for tacos, burritos, tostadas, and even salads.
Sahreef Kanjo
ksahreef51@gmail.comThis curtido is a great way to add some extra flavor and crunch to your tacos and burritos.
Tadeeb Tadeeb
t61@gmail.comI'm not a huge fan of cabbage, but this curtido is so delicious that I can't resist it.
Irha Umair
u-irha@hotmail.frI've made this curtido several times now and it's always a hit. My friends and family love it!
Dirk Wilson
wd@yahoo.comThis is the best curtido recipe I've ever tried. It's so easy to make and always turns out perfect.
Ivan Calico
i.calico@hotmail.comI love the addition of oregano and cumin to this recipe. It gives the curtido a really unique and flavorful taste.
angela ramirez
r.angela3@aol.comThis slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish that's perfect for summer.
charlie haile
c_haile0@yahoo.comI was a bit hesitant to try this recipe because I'm not a huge fan of cabbage, but I'm so glad I did! The curtido was delicious and added a wonderful flavor to my tacos.
Said mia
miasaid23@aol.comThis is my new favorite slaw recipe. It's so versatile and goes well with so many different dishes. I've even used it as a topping for grilled fish.
Sanuslife Tanzania
sanuslife.tanzania82@hotmail.frThe curtido turned out great! It was easy to make and had a nice balance of flavors. I especially enjoyed the crunch of the cabbage and the subtle heat from the jalapeño.
Cesar Daher
dc@hotmail.comI love the simplicity of this recipe. With just a few ingredients, you can create a delicious and refreshing slaw that's perfect for any Mexican dish.
SAMUEL NSIAH
nsiah_samuel12@hotmail.comThis curtido recipe is a game-changer! The flavors are so vibrant and complex, and it adds a delightful tang to tacos, burritos, and tostadas. I'm hooked!