QUICK CURTIDO (MEXICAN CABBAGE SLAW) RECIPE - (4.4/5)
Provided by JJL9
Number Of Ingredients 7
Steps:
- In a large bowl, toss together cabbage, onion, carrot, and jalapeño, if using. In a small saucepan, combine vinegar, salt, and sugar a cook over medium heat, stirring, until salt and sugar are just dissolved. Pour brine over vegetables and toss to combine. Cover and refrigerate for one hour before serving.
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Gaming Prince
[email protected]I'm so glad I found this curtido recipe. It's the perfect way to add some extra flavor to my Mexican dishes.
Ch Zahid
[email protected]This curtido is so easy to make and it's always delicious. I highly recommend it!
Awzer Qasm
[email protected]I love the tangy flavor of this curtido. It's the perfect addition to any Mexican dish.
Paul S
[email protected]This is the perfect slaw recipe for summer. It's light, refreshing, and packed with flavor.
Anjana Bantawa
[email protected]I made this curtido for a party and it was a huge hit. Everyone loved it!
Abdul Hanan
[email protected]This curtido is a great way to use up leftover cabbage and carrots.
Love Burbridge
[email protected]I love that this recipe is so versatile. I've used it as a topping for tacos, burritos, tostadas, and even salads.
Sahreef Kanjo
[email protected]This curtido is a great way to add some extra flavor and crunch to your tacos and burritos.
Tadeeb Tadeeb
[email protected]I'm not a huge fan of cabbage, but this curtido is so delicious that I can't resist it.
Irha Umair
[email protected]I've made this curtido several times now and it's always a hit. My friends and family love it!
Dirk Wilson
[email protected]This is the best curtido recipe I've ever tried. It's so easy to make and always turns out perfect.
Ivan Calico
[email protected]I love the addition of oregano and cumin to this recipe. It gives the curtido a really unique and flavorful taste.
angela ramirez
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish that's perfect for summer.
charlie haile
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of cabbage, but I'm so glad I did! The curtido was delicious and added a wonderful flavor to my tacos.
Said mia
[email protected]This is my new favorite slaw recipe. It's so versatile and goes well with so many different dishes. I've even used it as a topping for grilled fish.
Sanuslife Tanzania
[email protected]The curtido turned out great! It was easy to make and had a nice balance of flavors. I especially enjoyed the crunch of the cabbage and the subtle heat from the jalapeño.
Cesar Daher
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and refreshing slaw that's perfect for any Mexican dish.
SAMUEL NSIAH
[email protected]This curtido recipe is a game-changer! The flavors are so vibrant and complex, and it adds a delightful tang to tacos, burritos, and tostadas. I'm hooked!