QUICK FOUR CHEESE PASTA WITH BACON AND PEAS
This pasta dish is especially great because there's no need to boil the pasta separately; instead, it cooks right in the sauce. I Adapted from CooksIllustrated.com.
Provided by lawmama
Categories Penne
Time 30m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Adjust oven rack to upper-middle position and heat oven to 500 degrees.
- Cook bacon, onion and garlic in a large nonstick skilled over medium-high heat until onion is softened, about 5 minutes.
- Add broth, cream, pasta, and 1/2 teaspoon salt; cover and bring to a boil.
- Once boiling, reduce heat to medium-low and simmer, stirring frequently, until pasta is tender, about 15 minutes.
- Off heat, stir in Parmaigiano-Reggiano cheese, 1/2 cup of the shredded Italian four-cheese blend and peas and season with sea salt and freshly ground pepper.
- Sprinkle with the remaining shredded cheese.
- Bake until cheese is melted, about 5 minutes. Serve.
Nutrition Facts : Calories 520.9, Fat 25.1, SaturatedFat 13.8, Cholesterol 75.3, Sodium 282, Carbohydrate 62.7, Fiber 9, Sugar 2.3, Protein 14.3
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titanic clay maker Titanic
[email protected]Meh.
AssassianYT
[email protected]This pasta dish was a disappointment. The sauce was bland and the bacon was overcooked. The peas were the only thing that added any flavor to the dish.
Amukelow Kellow
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The sauce is creamy and cheesy, and the bacon and peas add a nice touch of flavor and texture. I highly recommend this recipe.
Chainz FN 2
[email protected]This pasta dish is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. The sauce is cheesy and flavorful, and the bacon and peas add a nice touch of flavor and texture.
Tumisang Mahase
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors of the four cheeses, bacon, and peas worked perfectly together, and the pasta was cooked perfectly. I will definitely be making this again.
Marc Wise
[email protected]I'm always looking for new pasta recipes, and this one definitely caught my eye. The combination of four cheeses, bacon, and peas sounded delicious, and I wasn't disappointed. The dish was easy to make, and the results were amazing. The sauce was cre
Ridima Sultana
[email protected]This pasta dish was a hit at my dinner party! It's easy to make, with simple ingredients, and the result is a creamy, cheesy, and flavorful dish. The bacon adds a nice smoky flavor, and the peas add a pop of color and sweetness. I highly recommend th