QUICK FREEZER COLESLAW
Making this coleslaw is a good way to use the extra cabbage, carrots and green peppers from your garden. It's also handy for big get-togethers.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 1-1/2 to 2 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, combine vegetables with salt; let stand 1 hour. Place remaining ingredients in a saucepan; bring to a boil and boil for 1 minute. Cool. Drain vegetables and add to vinegar mixture; stir gently. Ladle into plastic freezer containers and freeze. When ready to use, defrost and serve chilled.
Nutrition Facts : Calories 186 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 255mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 3g fiber), Protein 2g protein.
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Dream Fish World
[email protected]I love that this coleslaw is so easy to make. I can have it ready in just a few minutes.
Rihana Nzilani
[email protected]This coleslaw is the perfect summer side dish. It's light and refreshing, and it goes with everything.
Sabitri Timalsina
[email protected]I made this coleslaw for a barbecue and it was a huge hit! Everyone loved it.
chase gardner
[email protected]This coleslaw is so good! I love the creamy dressing and the crunchy cabbage.
Sumera Wajahat
[email protected]I've been making this coleslaw for years and it's always a hit. It's the perfect side dish for any occasion.
Scrypher
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. They'll love the sweet and tangy flavor.
Md Mamunur Rasid
[email protected]I love that this coleslaw is so easy to make. I can have it ready in just a few minutes.
deenee Elijah
[email protected]This coleslaw is the perfect summer side dish. It's light and refreshing, and it goes with everything.
Ryan Nesbitt
[email protected]I made this coleslaw for a barbecue and it was a huge hit! Everyone loved it.
Mahar Ja no i
[email protected]This coleslaw is so good! I love the creamy dressing and the crunchy cabbage.
Odugbesan Dimeji
[email protected]I've been making this coleslaw for years and it's always a hit. It's the perfect side dish for any occasion.
Tarquin Gray
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. They'll love the sweet and tangy flavor.
Panola Curry
[email protected]I love that this coleslaw is so easy to make. I can have it ready in just a few minutes.
Shaquana Henry
[email protected]This coleslaw is the perfect summer side dish. It's light and refreshing, and it goes with everything.
Elisha Keeling
[email protected]I made this coleslaw for a potluck and it was a huge success! Everyone loved it. I'm so glad I found this recipe.
Tanvi Durbarry
[email protected]This coleslaw is so creamy and delicious! The dressing is the perfect balance of sweet and tangy. I will definitely be making this again.
Prazwal Paneru
[email protected]This coleslaw is a great way to use up leftover cabbage. I love that it's so versatile. I've even added shredded carrots and celery to it before.
Adamari Chavez
[email protected]I've made this coleslaw several times now and it's always a hit! My family loves the sweet and tangy flavor. It's the perfect side dish for any occasion.
Shokat Mistri
[email protected]This coleslaw is so easy to make and it tastes delicious! I love that I can make it ahead of time and freeze it. It's perfect for those busy weeknights when I don't have a lot of time to cook.