RED VELVET PEPPERMINT CAKE RECIPE - (4.4/5)
Provided by á-2469
Number Of Ingredients 16
Steps:
- Beat first 4 ingredients according to cake mix package directions. Beat yellow cake mix and next 6 ingredients according to package directions. Spoon red batter alternately with white batter into 3 greased and floured 9-inch round cake pans. Swirl batter gently with a knife. Bake at 350°F for 22 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes. Remove from pans; cool on wire racks. Spread Peppermint Cream Cheese Frosting between layers and on top and sides of cake. (Cake may be chilled up to 2 days or frozen up to 1 month.) Garnish, if desired. Serve within 2 hours. *1 3/4 cups yellow cake mix may be substituted Note: For testing purposes only, we used Duncan Hines Moist Deluxe White Cake Mix, Jiffy Golden Yellow Cake Mix, and McCormick Red Food Color. If cake is frozen, thaw completely before garnishing to prevent crushed candy from running. Do not refrigerate after garnishing. Peppermint cream cheese frosting: Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar, beating at low speed until smooth. Add extract, beating until blended. *2 teaspoons vanilla extract may be substituted. For Quick Peppermint Frosting, stir together 3 (16-ounce) containers ready-to-spread cream cheese frosting and 2 teaspoons peppermint extract.
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Usama Nasar
[email protected]This will be my go-to holiday dessert from now on. Thanks for the recipe!
Gavileen Fortuin
[email protected]This red velvet peppermint cake is a must-try for any holiday gathering! The cake is moist and flavorful, and the pepperment frosting is a perfect complement. I love that the pepperment flavor is subtle and doesn't overpower the red velvet. This cake
Arsalan sk Arsalan
[email protected]10/10 best cake ever.
Imtiaz Mahamud
[email protected]I was looking for a fun and festive dessert to make for my holiday party and this recipe caught my eye. I'm so glad I decided to try it because it was a huge success! The cake was beautiful, delicious, and the pepperment flavor was a perfect touch. M
RAMESH Shahi
[email protected]Great cake!! My friends loved it!
Refiloe Manare
[email protected]This red velvet peppermint cake is a showstopper! I made it for a holiday party recently and it was a huge hit. The cake was moist and fluffy, and the frosting was smooth and creamy. The pepperment flavor was subtle but noticeable, and it added a fes
Lisa Cassity
[email protected]Loved this cake! Will definitely make again.
Agu Bianca
[email protected]I was looking for a festive dessert to make for my family's Christmas dinner and this recipe caught my eye. I'm so glad I decided to try it because it was a huge success! The cake was beautiful and delicious, and the pepperment flavor was a perfect t
Evelyn Sunstrum
[email protected]WOW! Just, wow. This recipe is amazing!
Husnain Dogar
[email protected]I am not much of a baker but thought I would give this recipe a try since it was a special occasion. I'm so glad I did because it came out perfectly! The cake was moist and fluffy, and the frosting was smooth and creamy. The pepperment flavor was a n
Earn Money
[email protected]Red Velvet Pepperment Cake is the best kind of holiday cheer. I recommend pairing with family, friends, and warm fire.
Pradeep Darshana
[email protected]I made this cake for a Christmas party and it was a huge hit! The kids loved the pepperment flavor and the adults appreciated the more sophisticated flavor of the red velvet. The cake was easy to make and it turned out beautifully. I would highly rec
CamelTour Sahara
[email protected]Soooo good! This is the new dessert I'll make for parties.
SAMEH BEADAS
[email protected]I was a little skeptical about the pepperment flavor in a red velvet cake, but I decided to give the recipe a try. I'm so glad I did! The pepperment flavor was subtle and perfectly complemented the red velvet. The cake was delicious and I will defini
Fatimo Issa
[email protected]Amazing cake! Best dessert I've had in ages!
Sadikul Islam Suny
[email protected]This red velvet pepperment cake was delightful! The flavor was perfectly balanced, with the pepperment adding a refreshing twist to the classic red velvet flavor. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely