QUICK FRIED RICE
I revised this recipe from an old cookbook. It's a great way to use up leftover cooked rice and it can be ready in just a few minutes.-Rhonda Olivieri, East Earl, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion in butter until tender. Stir in the rice, teriyaki sauce, parsley, garlic powder and pepper. Cook over medium-low heat for 5 minutes, stirring occasionally. Add the egg; cook and stir until egg is completely set, about 3 minutes.
Nutrition Facts : Calories 344 calories, Fat 13g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 592mg sodium, Carbohydrate 48g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein.
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Tessa Reynolds
[email protected]This recipe is a waste of time. It's not worth the effort.
Lemon Tables
[email protected]I'm not sure about this recipe. It seems like it might be too bland.
Donelle Ramirez Romero
[email protected]This recipe looks delicious. I'm definitely going to give it a try.
MISTIN
[email protected]I can't wait to try this recipe!
Crystal Hernandez
[email protected]This recipe is a keeper.
Leon Stackhouse
[email protected]I'm always looking for quick and easy recipes, and this fried rice definitely fits the bill. It's so easy to make and it's always delicious.
Haylee Marshall
[email protected]This fried rice is a great way to get my kids to eat their vegetables.
143 Mubarra Shafique
[email protected]I love how versatile this recipe is. I can add whatever vegetables or protein I have on hand, and it always turns out great.
Abram Aubrey
[email protected]This is the best fried rice recipe I've ever tried. It's so flavorful and easy to make.
Omari Mshaali
[email protected]I've made this fried rice recipe several times now, and it's always a winner. It's so easy to make and it's always delicious.
Were Asani
[email protected]This recipe is a great way to use up leftover rice.
Ramzan Wehniwall
[email protected]The rice came out perfectly fluffy and flavorful. I added some extra vegetables, like broccoli and carrots, and it was even better!
Muzamil abbas Abbas
[email protected]I love that this recipe uses simple ingredients that I usually have on hand.
Shakeel Ahmad
[email protected]This fried rice recipe is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.