QUICK GROUND BEEF STEW
This is a wholesome, unconventional, and delicious ground beef stew recipe for all to enjoy. I serve it over brown rice or sometimes we just eat it alone.
Provided by Bobbie
Categories Soups, Stews and Chili Recipes Stews Beef
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a pot over medium-high heat. Add onion and saute until tender, 5 to 7 minutes. Add beef, salt, and pepper; cook and stir until browned and crumbly, 5 to 7 minutes. Stir in cabbage, tomato-vegetable juice, parsley, and marjoram. Cover and reduce heat; let simmer, stirring once or twice, until cabbage is tender, about 20 minutes.
Nutrition Facts : Calories 329.6 calories, Carbohydrate 11.7 g, Cholesterol 74.3 mg, Fat 20.7 g, Fiber 3.6 g, Protein 23.8 g, SaturatedFat 6.4 g, Sodium 899.9 mg, Sugar 6.7 g
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Shan Mathisha
[email protected]I love this stew! It's so flavorful and the beef is always so tender.
ann mwangi
[email protected]This stew is a great way to use up leftover beef. It's also a great freezer meal.
Sean Mullarkey
[email protected]This stew is so easy to make and it's always a hit with my family. I usually serve it over rice or noodles.
Neema George
[email protected]I've made this stew several times and it's always a hit with my family and friends. It's a great comfort food for a cold winter day.
Ahad Ali
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I usually serve it with crusty bread or cornbread.
Ogundare Esther
[email protected]I followed the recipe exactly and the stew turned out great! I served it over mashed potatoes and it was a hit with my family.
Ahmad Mughal
[email protected]This stew was a bit too salty for my taste. I would recommend using less salt next time.
Nuraj Ahmed
[email protected]I'm not a fan of stews, but this one was actually pretty good. The beef was tender and the vegetables were cooked perfectly.
Juel Babu
[email protected]This stew is a great way to use up leftover beef. It's also a great freezer meal.
Nickola Jarrett Campbell
[email protected]I love this stew! It's so flavorful and the beef is always so tender.
Ashraful Adil
[email protected]This stew is so easy to make and it's always a hit with my family. I usually serve it over mashed potatoes or rice.
felicx Jaram
[email protected]I've made this stew several times and it always turns out great! It's a perfect comfort food for a cold winter day.
Babalola Olumi
[email protected]The stew was easy to make, but the flavor was just okay. I think it could have used more seasoning.
Samad Nawaz
[email protected]This stew was a bit too bland for my taste. I would recommend adding more spices or herbs.
Leton Sarker
[email protected]I'm not a big fan of stew, but this one was actually really good! The beef was tender and the vegetables were cooked perfectly.
Idowu Ebenezer
[email protected]This is my new go-to stew recipe! It's so quick and easy, and the flavor is amazing.
Md:suaib Ahmed
[email protected]I followed the recipe exactly and the stew turned out great! The only thing I would change is to add a little more salt and pepper to taste.
Rasib Ali
[email protected]This stew was so easy to make and turned out absolutely delicious! The beef was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.