QUICK PAN FRIED CATFISH
Fish fillets coated with Original Bisquick® mix and cornmeal give you a delicious skillet dinner - ready in 25 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In shallow bowl, stir together Bisquick mix, cornmeal and seafood seasoning. Pat catfish fillets dry with paper towels; brush both sides of fillets with dressing. Coat with Bisquick mixture, lightly pressing mixture onto fillets.
- In 10-inch nonstick skillet, heat oil over medium-high heat. Cook catfish in hot oil 6 to 10 minutes, turning once, until fish flakes easily with fork. Serve immediately with lemon.
Nutrition Facts : Calories 509, Carbohydrate 34 g, Fat 4, Fiber 1 g, Protein 26 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1189 mg
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kamran jan
[email protected]This is the best catfish recipe I've ever tried. It's so good!
Salongo Mujabi Jackson
[email protected]This recipe is a keeper. I'll definitely be making it again.
Jack Mazon
[email protected]I'm so glad I found this recipe. It's a great way to cook catfish and it's so easy to make.
Arney Guyette
[email protected]This recipe is a great way to change up your catfish routine. It's easy to make and the results are always delicious.
Eben Monopole
[email protected]I love how flavorful this recipe is. The catfish is cooked perfectly and the breading is crispy and delicious.
Bill Conn
[email protected]This is my go-to recipe for catfish. It's always delicious.
Voice of Hazara
[email protected]I've made this recipe several times now and it's always a success.
Tamim Ahmad
[email protected]This recipe is so easy to make and it's always a hit with my guests.
sreerakes rakes
[email protected]I love the crispy breading on the catfish. It's so good!
Samir Shames
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
sudais yaseen
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it without complaint.
Bro R (Bro.)
[email protected]This recipe is a great way to use up leftover catfish. I had some leftover from a fish fry and this was the perfect way to use it up.
Ji Md
[email protected]The catfish was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this recipe again.
Sourob Gaming
[email protected]I love how quick and easy this recipe is. I can have dinner on the table in under 30 minutes.
Bertha Romandia
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's so easy to make and the results are always delicious.
Christie Gibson
[email protected]This catfish recipe is a keeper! The fish was cooked perfectly and the breading was crispy and flavorful.