QUICK PASTA SAUSAGE SOUP
"Our family looks forward to a pot of soup every Saturday," writes Janet Eggers of Pound, Wisconsin. "This one ranks high at our house because the flavor is sooo good! The wonderful aroma of Italian seasonings simmering always brings folks to the table. The soup's nicely spiced, and the turkey sausage makes it a little lighter."
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 13
Steps:
- Remove casings from sausage; cut links into 1/2-in. pieces. In a Dutch oven or soup kettle, cook sausage over medium heat for 5-7 minutes or until no longer pink. Remove with a slotted spoon; drain, reserving 2 tablespoons drippings. , In the drippings, saute green pepper, onion and garlic for 4-5 minutes or until tender., Add the water, tomatoes, sugar, Worcestershire sauce, bouillon, salt, basil, thyme and sausage. Bring to a boil; add pasta. Reduce heat; simmer, uncovered, for 18-22 minutes or until pasta is tender.
Nutrition Facts : Calories 0g sugar total.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dddffrtrt Ddiuyy
[email protected]This is one of my favorite soup recipes. It's so easy to make and always a hit with my family.
Abling Samer
[email protected]I love this soup! It's so flavorful and satisfying. I always make a big batch and freeze it for later.
J Cooks
[email protected]This soup is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
Veronique Levember
[email protected]I've made this soup several times, and it's always delicious. It's a great way to use up leftover sausage.
buddy lazer
[email protected]This soup is so easy to make, and it's always a hit with my family and friends. I love that I can use whatever vegetables I have on hand.
Noah Banda
[email protected]I followed the recipe exactly, and the soup turned out great. It's a little spicy for my taste, but I just added a little less cayenne pepper next time I made it.
Dc Carter
[email protected]I made this soup for my family last night, and they all loved it! Even my picky kids ate it without complaint. It's definitely a recipe that I'll be making again and again.
Riderplayz 999
[email protected]This soup is the perfect comfort food for a cold winter day. It's warm, hearty, and filling. I especially love the addition of the pasta, which makes the soup even more satisfying.
Amir Sami Jutt Bajwa
[email protected]I'm not a huge fan of sausage, but this soup changed my mind. The sausage is cooked perfectly, and it's not greasy at all. The soup is also very flavorful, thanks to the addition of the vegetables and herbs.
Ayush Sooklaul
[email protected]This sausage soup is a keeper! It's so easy to make, and the flavor is amazing. I especially love the addition of the kale, which gives the soup a nice, hearty texture.