QUICK PEPPERONI ROLLS
Make and share this Quick Pepperoni Rolls recipe from Food.com.
Provided by Ursie
Categories Breads
Time 20m
Yield 6 rolls, 6 serving(s)
Number Of Ingredients 3
Steps:
- Cut a plug out of one end of each of the (6) rolls and remove the bread center.
- Stuff each roll with 3 slices of Pepperoni.
- Then Stuff each with 1 slice of provalone cheese.
- Replace bread Plug and Bake following package directions.
- Then just sit back and enjoy the raves!
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Amos eshetu Wendishu
[email protected]Yum!
Rody Reda
[email protected]I'll make these again!
rida shehXadi
[email protected]Not bad.
MD Siyam Ahmed
[email protected]Meh.
Akz Style
[email protected]Overall, these rolls were okay. I think I'll try a different recipe next time.
Jeet Mollik
[email protected]I found that the rolls were a bit dry. I think I should have added more sauce.
Mian Qaiser
[email protected]These rolls were a little too greasy for my taste.
Patrick Pascaud
[email protected]I'm not a fan of the dough recipe in this recipe. I prefer to use a store-bought pizza dough.
prince sakil
[email protected]These rolls are the perfect party food. They're easy to make ahead of time, and they can be served hot or cold.
MD SAGOR 420
[email protected]I've made these rolls several times now, and they're always a hit. They're so versatile, and you can really customize them to your own taste.
Faith Lacrete
[email protected]These rolls are great for a quick and easy snack or meal. I always keep a batch in the freezer so I can just pop them in the oven when I need them.
Robert Fox
[email protected]I added some chopped green peppers and onions to my rolls, and they were delicious. You can really add any toppings you like.
Ahsan Ahsanmughal
[email protected]I made these rolls for my kids' lunch, and they loved them. They're the perfect size for little hands.
Ibrar Khan Khan
[email protected]These rolls were so easy to make, and they turned out perfect. I used a store-bought pizza dough, which made the process even quicker.
Rudayna Ahmed
[email protected]I'm not a big fan of pepperoni, but these rolls were still really good. The dough was soft and fluffy, and the cheese was melted and gooey.
A. R. Rahman
[email protected]These pepperoni rolls were a hit at my party! They were so easy to make and they tasted delicious. I will definitely be making them again.