QUICK PICKLED JALAPENO RINGS
Number Of Ingredients 8
Steps:
- Combine water, vinegar, sugar, kosher salt, garlic, and oregano in a saucepan over high heat. Bring mixture to a boil, stir in jalapeno peppers and remove from heat. Let mixture cool for 10 minutes. Pack peppers into jars using tongs, cover with vinegar mixture, cover, and refrigerate until needed.
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Jack Sangha
[email protected]These pickled jalapeno rings are amazing! I love the way they add a little bit of heat to my dishes.
sserubula richard
[email protected]I've been making these pickled jalapeno rings for years and they're always a hit. They're the perfect balance of spicy and tangy.
Shiv kumar Sah
[email protected]These are the best pickled jalapeno rings I've ever had! They're so flavorful and crunchy. I will definitely be making them again.
Mulu Damtew
[email protected]I love these pickled jalapeno rings! They're so easy to make and they add a great kick to any dish. I especially love them on tacos and burritos.
SC Boss
[email protected]These pickled jalapeno rings are the perfect addition to any taco, burrito, or sandwich. They're also great on their own as a snack. They're easy to make and only require a few simple ingredients. I highly recommend giving them a try!