QUICK TURKEY SCALLOPINI
Here's one of my most-requested recipes, thanks to the special white wine and mustard sauce. It makes an ordinary weeknight dinner feel like a little party. -Susan Warren, North Manchester, Indiana
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a shallow bowl, mix flour and seasonings. Dip cutlets in flour mixture to coat both sides; shake off excess. In a large nonstick skillet coated with cooking spray, heat oil over medium heat. Add turkey in batches and cook 2-4 minutes on each side or until no longer pink. Remove to a serving plate; keep warm., Add wine to pan; increase heat to medium-high. Cook 30 seconds, stirring to loosen browned bits from pan. In a small bowl, mix cornstarch and broth until smooth; stir into skillet. Bring to a boil; cook and stir 1-2 minutes or until slightly thickened., Stir in sour cream and mustard; heat through. Pour over turkey. If desired, sprinkle with paprika.
Nutrition Facts : Calories 263 calories, Fat 8g fat (2g saturated fat), Cholesterol 88mg cholesterol, Sodium 194mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
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masab aashar
[email protected]I'll definitely be making this again.
Tayyab Ahmed
[email protected]Delicious!
Maries Collections
[email protected]This is my go-to recipe for turkey scallopini. It's always a hit with my family and friends.
Shirley Reyes
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Roxana Palafox
[email protected]I love this recipe! It's so versatile. I've made it with chicken, shrimp, and even tofu. It's always delicious.
waheed abbasi5
[email protected]This is a great recipe for a quick and easy weeknight meal. The turkey cooks quickly and the sauce is simple to make. I served it over pasta and it was delicious.
athena alexa
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Niomi Dixon
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. The turkey was tender and juicy, and the sauce was creamy and flavorful.
Abdullah A. Al Khamis
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The turkey is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Ahmedz Manna
[email protected]This is a great recipe for a quick and easy weeknight meal. The turkey cooks quickly and the sauce is simple to make. I served it over rice and it was delicious.
Wajid Islam
[email protected]I made this dish last night and it was a big hit with my guests. The turkey was tender and flavorful, and the sauce was creamy and rich. I highly recommend this recipe!
Alicia Bouthillier
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The turkey was cooked evenly and the sauce was delicious.
Nova Aphrodite
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that the whole family enjoys.
MIGHTY G
[email protected]My family loved this simple yet flavorful dish! The turkey was tender and juicy, and the sauce was creamy and delicious. I served it over pasta, and it was a hit.