QUICK VEGETARIAN TACO SOUP
This soup is full of fiber and protein and low in fat. It is 2-3 WW points per cup and very filling. Adapted from weightwatchers.com message board.
Provided by KelBel
Categories Beans
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Saute onions in a large stock pot.
- Combine 2 cans of tomatoes with the refried beans then add all the other canned ingredients (do not drain the beans - but do drain the corn if canned). Stir.
- Add the taco mix. Bring the soup up to just a boil.
- Cover and simmer for 1 hour.
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Sifullah Ali
[email protected]I made this soup for a party and everyone loved it! It was a great way to use up some leftover vegetables.
Tyrion Lannister
[email protected]This soup was very easy to make and very tasty. I will definitely be making it again.
Evelyn Curl
[email protected]I followed the recipe exactly and the soup turned out great! I loved the combination of spices and the creamy texture from the avocado.
Mila Schulze
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better.
Nikoloz Zhorzholiani
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was very flavorful and hearty. I will definitely be making this again.
RASHAD HASSIN
[email protected]This soup was very good! I made it for dinner last night and my family loved it. The flavors were well-balanced and the soup had a nice consistency.
Timothy Holloway
[email protected]I love this soup! It's so easy to make and always a crowd-pleaser. I usually add a little bit of sour cream and cilantro on top.
Ana Elizalde
[email protected]This soup was easy to make and very tasty. I made a few substitutions (used black beans instead of kidney beans and added some corn) and it turned out great.
Syeda Areeba Fatima Official
[email protected]I'm not usually a fan of vegetarian soups, but this one was really good! The broth was flavorful and the vegetables were cooked perfectly. I especially liked the addition of avocado.
Miles Wastaken
[email protected]This soup was delicious! I made it for a potluck and everyone raved about it. The flavors were well-balanced and the soup had a nice kick to it. I will definitely be making this again.
Aphiwe Mxokozeli
[email protected]This soup was a hit with my family! It was easy to make and packed with flavor. I loved the combination of spices and the creamy texture from the avocado. Will definitely be making this again.