Steps:
- Combine water, quinoa, and vegetable bouillon in a saucepan. Bring to a boil over medium-high heat. Reduce heat, cover, and simmer until quinoa has doubled in size and looks like transparent little pearls, 25 to 30 minutes.
- Meanwhile, cook broccoli in boiling water until tender, 5 to 10 minutes. Drain and rinse under cold water.
- Drain and rinse quinoa under cold water. Combine quinoa, broccoli, red onion, Brazil nuts, and pomegranate seeds in a large bowl. Drizzle with olive oil, vinegar, and honey and season with salt and pepper.
Nutrition Facts : Calories 417 calories, Carbohydrate 48.4 g, Fat 21.6 g, Fiber 6.2 g, Protein 10.8 g, SaturatedFat 6.1 g, Sodium 28.3 mg, Sugar 15.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AnaDelia Tapia
a_t79@yahoo.comI'm not a big fan of quinoa, but this salad changed my mind. It's so delicious and flavorful.
Zaheerahmed Zaheerahmed
z-z51@yahoo.comThis salad is so flavorful and healthy. I love the combination of broccoli, nuts, and pomegranate.
Omayer Bin Jahid
jahid.o@gmail.comThis salad is a great way to use up leftover quinoa. It's also a good way to get your kids to eat their vegetables.
Vidit Jain
vj@yahoo.comI love how versatile this salad is. You can add or remove ingredients to suit your own taste.
Thabo Matoro
m.t@gmail.comThis salad is so easy to make and it's so delicious. I will definitely be making it again and again.
Lerato Sehole
l-s@gmail.comI made this salad for a picnic and it was a hit! Everyone loved the unique flavor combination.
Irene Mercado
mi21@yahoo.comThis salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Roem anne Andea
roema49@yahoo.comI've tried many quinoa salads, but this one is by far the best. The dressing is amazing and the combination of ingredients is perfect.
Sophie Sanchez
s_s9@gmail.comThis is one of my favorite salads. It's so flavorful and healthy. I highly recommend it.
JS Jony
j@gmail.comI made this salad for my family and they all loved it! Even my picky kids ate it all up.
Lord Fish
lf@gmail.comThis is a great salad for a light lunch or dinner. It's also a good way to get your kids to eat their vegetables.
Yugesh Mahat
yugeshmahat53@aol.comI love the combination of flavors in this salad. The sweetness of the pomegranate and the crunch of the nuts really compliment the broccoli and quinoa.
Hdhd HD
hdh6@hotmail.frThis salad is a great way to use up leftover quinoa. I also like to add some chopped avocado for extra creaminess.
Chaudhary Waheed
w-c@hotmail.comI've made this salad several times and it's always a crowd-pleaser. It's the perfect dish to bring to a party or potluck.
Salman Jan
s-j6@yahoo.comThis salad is so easy to make and it's packed with nutrients. I love that I can get a healthy meal on the table in under 30 minutes.
Jered Taylor
t_jered@yahoo.comI'm not a big fan of quinoa, but this salad changed my mind. The dressing is so flavorful and the combination of textures is perfect.
Sumxcaira Saleem
sumxcairasaleem@gmail.comI added some grilled chicken to this salad and it was amazing! The chicken added a nice protein boost and made the salad even more filling.
Onuoha Nathan
onuohanathan@gmail.comThis is a great salad to meal prep for the week. It holds up well in the refrigerator and is just as tasty the next day.
Michelle De La Cruz
cruz.m59@hotmail.co.ukI made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination. The dressing is especially tasty.
HA SIB
ha-s@yahoo.comThis quinoa salad is a delicious and healthy meal that is perfect for lunch or dinner. The broccoli, nuts, and pomegranate add a nice crunch and flavor to the salad. I will definitely be making this again!