QUINOA WITH ROASTED VEGETABLES

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Grab all of your garden-fresh produce for this quinoa with roasted vegetables. The tangy dressing and fresh herbs really make the flavors shine in this wholesome quinoa side dish. -Sonali Ruder, New York, New York

Provided by Taste of Home

Categories     Side Dishes

Time 1h

Yield 8 servings.

Number Of Ingredients 14

1 small eggplant, chopped
1 medium zucchini, chopped
1 medium sweet yellow pepper, chopped
1 medium red onion, chopped
1 cup grape tomatoes, halved
2 garlic cloves, diced
4 tablespoons olive oil, divided
1/2 teaspoon salt
1/4 teaspoon pepper
3 cups reduced-sodium chicken broth
1-1/2 cups quinoa, rinsed
3 tablespoons balsamic vinegar
3/4 teaspoon Dijon mustard
1/4 cup each minced fresh basil, parsley and chives

Steps:

  • Place vegetables and garlic in an ungreased 15x10x1-in. baking pan. Drizzle with 2 tablespoons oil; sprinkle with salt and pepper. Bake, uncovered, at 425° for 35-40 minutes or until tender, stirring once., Meanwhile, in a large saucepan, bring broth to a boil. Add quinoa. Reduce heat; cover and simmer for 12-15 minutes or until liquid is absorbed. Remove from the heat; fluff with a fork., Transfer vegetables and quinoa to a large bowl. Whisk the vinegar, mustard and remaining oil; drizzle over vegetable mixture. Sprinkle with herbs: toss to combine.

Nutrition Facts : Calories 222 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 388mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 5g fiber), Protein 7g protein. Diabetic Exchanges

SR International
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I love this recipe! It's so healthy and delicious.


Aliyah Brand
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This recipe was easy to make and it turned out great. I will definitely be making this again.


Bangiswa Julia
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I made this dish for a dinner party and it was a big hit. Everyone loved the combination of flavors.


zia baloch
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This dish was a bit too salty for my taste.


Oscar Bonilla
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I love this recipe! It's so versatile. I've made it with different vegetables and it's always delicious.


Jose Arturo Loza
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This recipe was easy to follow and the dish turned out great. I will definitely be making this again.


Saviour Michael
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I made this dish for a potluck and it was a big hit. Everyone loved it!


Ue Xiong
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This dish was easy to make and it was delicious. I will definitely be making this again.


oumaima aich
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Sancha Maya
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I'm not a huge fan of quinoa, but this dish was actually really good. The roasted vegetables added a lot of flavor and the quinoa was cooked perfectly. I would definitely make this again.


Jerry Burch
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This dish was delicious! I made it for a dinner party and everyone raved about it. The quinoa was fluffy and the vegetables were roasted to perfection. I will definitely be making this again.


Shanaya Birch
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I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick weeknight dinner.


Emmanuel Lasisi
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This quinoa dish was a hit with my family! The roasted vegetables added a delicious flavor and the quinoa was cooked perfectly. I will definitely be making this again.