RACHAEL RAY'S HARVEST TURKEY BURGERS
Make and share this Rachael Ray's Harvest Turkey Burgers recipe from Food.com.
Provided by Shirl J 831
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 7 ingredients in a bowl and form into 4 large patties.
- Brush with olive oil and cook 7 minutes each side over medium high heat in nonstick pan.
- Serve on split buns with lettuce, tomato and ranch dressing.
Nutrition Facts : Calories 604.9, Fat 34.2, SaturatedFat 5.4, Cholesterol 90.2, Sodium 1043.4, Carbohydrate 38.7, Fiber 3.4, Sugar 4.7, Protein 35.3
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Worldmedialoaded
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe some chopped vegetables or a sauce.
Ei Kn0x
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful, and the chutney was divine. I will definitely be making these again.
Js. Shakil
[email protected]These burgers were amazing! The combination of turkey, apples, and cranberries was perfect. I will definitely be making these again and again.
Fawad Akram
[email protected]These burgers were delicious! The turkey was cooked perfectly and the chutney was the perfect addition. I will definitely be making these again.
Areeba Khan
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The chutney was especially delicious. I will definitely be making these again.
Arif islam babu BaBu
[email protected]These burgers were easy to make and very flavorful. The chutney was a nice touch. I will definitely be making these again.
Kisse Aaron
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe some chopped vegetables or a sauce.
Diana Nambi
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful, and the chutney was delicious. I will definitely be making these again.
Robert-Swamp Ghost the Savage Murphy
[email protected]These burgers were delicious! The turkey was cooked perfectly and the chutney was the perfect addition. I will definitely be making these again.
vathiswa mhambi
[email protected]I made these burgers for a party and they were a big hit! Everyone loved them. They were juicy and flavorful, and the chutney was the perfect complement.
Uduma Gideon
[email protected]These burgers were easy to make and very flavorful. The chutney was a nice touch. I will definitely be making these again.
Queen Queen
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The chutney was especially delicious. I will definitely be making these again.
snowwhit
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe some chopped vegetables or a sauce.
Mary Dixon
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful, and the chutney was divine. I will definitely be making these again.
Grace Okon
[email protected]These burgers were amazing! The combination of turkey, apples, and cranberries was perfect. I will definitely be making these again and again.
Zsian Roberts
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them. They were so easy to make and the chutney was delicious. I will definitely be making these again.
SABBIR MIAH
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the cranberry-apple chutney was the perfect complement. I will definitely be making these again.