Make and share this Radi-salat Mit Speck - German Radish Salad With Bacon recipe from Food.com.
Provided by Molly53
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Clean, peel and wash the white radishes.
- Cut the white radishes into coils with a radish cutter (if you don't have one, just slice them very thinly).
- Divide the coils into about 4 inch long pieces.
- Place the short radish coils into a bowl (set some aside and reserve for garnishing if you desire) and sprinkle with salt.
- Let the radish coils rest for 20- 30 minutes (the salt will draw some juice).
- In the meantime clean, wash and quarter each of the small red radishes.
- Wash, dry and chop the dill weed (before chopping the dill weed pull off some sprigs for decorations).
- Cut the bacon into small cubes or pieces and in a skillet fry the bacon until crunchy and largely drained of its grease; discard grease.
- Pour the oil and vinegar into the bacon in skillet and bring to a short boil.
- Remove the skillet from the stove.
- Pour the radish juice from the white radishes into the skillet to the oil-vinegar-bacon mixture and season with pepper; let mixture cool to warm temperature.
- Add the red radish wedges to the white radish and combine.
- Pour the vinaigrette dressing from the skillet over the radishes and let stand until completely cool.
- Garnish with reserved radish coils and dill weed sprigs.
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Sinesipho Jack
[email protected]This salad is just okay. I've had better.
ShahMeer Jee
[email protected]I'm not a fan of radishes, so I'll probably skip this salad.
Voyrab Sen
[email protected]This salad looks a little too simple for my taste.
Shati Motors
[email protected]I'm not sure about the combination of radishes and bacon, but I'm willing to try it.
Aybak Khouran
[email protected]This salad is a great side dish for any meal.
Tonya Kendrick
[email protected]I love the crunch of the radishes and the smoky flavor of the bacon in this salad.
william stuart
[email protected]This salad is a great way to get your daily dose of vegetables.
Khadidja Gahfif
[email protected]I'm always looking for new salad recipes and this one is definitely a keeper. It's so flavorful and refreshing.
Mustak ahmed Jusef
[email protected]This salad is so easy to make and it's always delicious. I love that I can make it ahead of time.
Jibon Mia
[email protected]I made this salad for a picnic and it was a big hit.
Brendan Blackthunder
[email protected]This salad is a great way to use up leftover bacon.
Andressa Pereira Pantoja
[email protected]I'm not a huge fan of radishes, but this salad changed my mind. The bacon and dressing really balance out the flavor.
Bibash Bhusal
[email protected]This salad is so refreshing and flavorful. I can't get enough of it!
Meherunnesa Sukhi
[email protected]I've made this salad several times now, and it's always a crowd-pleaser.
Jaam asaad
[email protected]I love the simplicity of this salad. It's quick and easy to make, and it's always delicious.
Shulaifa Mina
[email protected]This salad was a hit at my last party. The combination of flavors and textures was perfect.