RADISH, GOAT CHEESE AND BLACK BREAD CANAPES
Provided by Florence Fabricant
Categories easy, appetizer
Time 30m
Yield 24 canapes
Number Of Ingredients 5
Steps:
- Spread six slices of bread with the cheese and six with the butter.
- Cover the cheese with a layer of overlapping radish slices. Cover with the buttered bread. Wrap each sandwich in plastic wrap and refrigerate until ready to serve.
- To serve, cut each sandwich in four and arrange the canapes on a platter. Decorate the platter with whole radishes.
Nutrition Facts : @context http, Calories 41, UnsaturatedFat 1 gram, Carbohydrate 4 grams, Fat 2 grams, Fiber 0 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 60 milligrams, Sugar 0 grams, TransFat 0 grams
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Ethan Morgan
[email protected]I'm allergic to radishes, so I can't try these canapes. :(
Zorain Rind
[email protected]I'm not sure about the combination of radishes and goat cheese, but I'm willing to try it.
Muwanguzi Peace
[email protected]These canapes are the perfect way to start a meal. They are light and refreshing, and they whet your appetite for the main course.
Itoro douglas
[email protected]I love the spicy kick from the radishes in these canapes. They are the perfect appetizer for a party.
rylie salyer
[email protected]These canapes are so easy to make and they look so impressive. I'm definitely going to make them again.
Mella Grace
[email protected]I made these canapes for a potluck and they were a huge hit. Everyone loved the combination of flavors and textures.
Hajala Nakakawa
[email protected]These canapes are a great way to use up leftover radishes. I always have a few radishes left over after making a salad, and these canapes are the perfect way to use them up.
yung aj
[email protected]I'm not a big fan of radishes, but I loved these canapes. The goat cheese and black bread really mellowed out the radish flavor.
Ahad Khandokar
[email protected]These canapes are so delicious and elegant. I served them at my last dinner party and everyone raved about them. They are the perfect way to start a meal.
Jason Nance
[email protected]I love how easy these canapes are to make. I always have radishes, goat cheese, and black bread on hand, so I can whip these up in a few minutes whenever I need a quick snack or appetizer.
Ariel Lattimore
[email protected]These canapes were a huge hit at my last party! The combination of flavors and textures was perfect. The radishes added a nice spicy kick, the goat cheese was creamy and tangy, and the black bread was the perfect base. I will definitely be making the