Provided by Trisha Yearwood
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Combine the apple cider vinegar and honey in a large mixing bowl and whisk until combined. While continuously whisking, slowly pour the olive oil in to emulsify the dressing. Sprinkle in the celery seed, salt and freshly ground black pepper and stir to combine.
- Add the carrots, green cabbage and purple cabbage. Toss with the dressing and transfer to a serving dish.
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#30-minutes-or-less #time-to-make #course #preparation #salads
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Nosipho Matakane
[email protected]Not bad, but not great. I found the dressing to be a bit too sweet for my taste and the cabbage was a little too crunchy. I think I'll try a different recipe next time.
Kariuki Wambugu
[email protected]This was a great recipe! I made it for a potluck and it was gone in minutes. Everyone loved the combination of flavors and textures.
Khizir Hayat Khan
[email protected]I've made this coleslaw twice now and it's always a crowd-pleaser. The dressing is so flavorful and the cabbage is nice and crunchy. I like to add a little extra red pepper flakes for a bit of spice.
Aqsa Babar
[email protected]This rainbow coleslaw was a hit at my 4th of July BBQ! The colors were so vibrant and the flavors were amazing. I especially loved the addition of the pineapple and mandarin oranges. It was the perfect balance of sweet and tangy.