Mom used this as a glaze or sauce for ham, depending on her mood. When ham is almost done, you can brush some on for a glaze (be careful not to do so earlier because it can burn), or serve on the side for people to sauce their ham!
Provided by Megan Stewart
Categories Fruit Sauces
Number Of Ingredients 6
Steps:
- 1. Mix dry ingredients, add rest. Cook to a syrup.
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Nethmi Navodya
[email protected]I've never been a fan of raisin sauce, but this recipe changed my mind. It's so good!
Gulet pasHir Ina pasHir
[email protected]This sauce is a game-changer. It takes ham to a whole new level.
M.G.T
[email protected]I was looking for a new raisin sauce recipe and I'm so glad I found this one. It's so easy to make and it tastes amazing.
Fikr D
[email protected]This sauce is delicious! It's the perfect addition to any ham dinner.
En Te
[email protected]I've made this sauce for years and it's always a hit. It's the perfect balance of sweet and tart.
Bhavnoor Kaur
[email protected]This sauce is a must-try for anyone who loves ham. It's so easy to make and it adds so much flavor.
Julian Hatathlie
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The sauce is incredible and it really elevates the flavor of the ham.
Kayra web
[email protected]This sauce is amazing! I've made it several times now and it's always a crowd-pleaser.
Edward Connor
[email protected]I've tried many raisin sauces for ham, but this one is by far the best. It's so easy to make and it always turns out perfect.
Dipika Chaudhary
[email protected]I made this sauce for my Easter ham and it was a hit! Everyone raved about how delicious it was.
Daniel Samakai
[email protected]This raisin sauce was the perfect complement to my ham. It was sweet and tangy, with a hint of spice. My family loved it.