Improve on the typical ramen soup by adding your own fresh veggies and seasonings.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 9
Steps:
- In a medium pot, heat oil over medium. Add onion, carrots, celery, and green beans and saute until soft, 6 minutes. Season with salt and pepper. Add tomatoes, broth, and 1 cup water; bring to a boil. Add ramen, reduce heat, and simmer until noodles are tender, 3 minutes. Season with salt and pepper and serve immediately.
Nutrition Facts : Calories 248 g, Fat 5 g, Fiber 6 g, Protein 10 g, SaturatedFat 1 g
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Mahoganie
[email protected]I'm not a huge fan of ramen, but this recipe was actually pretty good. The broth was flavorful and the vegetables were nice and crisp.
Lydia Abub
[email protected]This recipe is a keeper! The ramen was delicious and the broth was so flavorful. I can't wait to make it again.
stevie sumbulero
[email protected]This ramen was amazing! The broth was so flavorful and the vegetables were cooked perfectly. I will definitely be making this again soon.
Taliga Vaiolo
[email protected]Not bad for a quick and easy meal. The broth was a little bland, but overall it was a good experience.
Abinash Limboo
[email protected]I've tried many ramen recipes, but this one is by far the best. The broth is incredibly flavorful and the vegetables are always cooked perfectly. I highly recommend this recipe!
Ssekandi Hamudan
[email protected]Overall, I really enjoyed this ramen recipe. The broth was flavorful and the vegetables were cooked perfectly. I would definitely make it again.
Sharon Riddick
[email protected]The ramen was good, but I found the broth to be a bit too salty for my taste.
Madinah Nakaffu
[email protected]This was my first time making ramen, and it was a lot easier than I thought it would be. The recipe was easy to follow and the ramen turned out great!
sridoy Saha
[email protected]I'm not a big fan of ramen, but this recipe was actually pretty good. The broth was flavorful and the vegetables were nice and crisp.
Philerene Duffy
[email protected]The ramen was delicious! The broth was rich and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Emmanuel Yeboah
[email protected]This recipe was a bit too bland for my taste. I had to add some extra seasoning to make it more flavorful.
Antonnio Woodson
[email protected]I've been making this ramen recipe for years and it's always a hit. The broth is so flavorful and the vegetables are always cooked perfectly.
Geraldine Spinney
[email protected]Easy to follow recipe. The ramen was delicious and my family loved it.
Shoaib Mahbub
[email protected]The ramen was very good. The broth was flavorful and the vegetables were cooked just right. Only complaint is that the noodles were a little overcooked.
Enock Sampa
[email protected]Amazing recipe! This was my first time making ramen from scratch, and it turned out delicious. The broth was flavorful and rich, and the vegetables were cooked perfectly. I will definitely be making this again!