RAMEN SUPREME
Steps:
- 1. Chop cabbage, onion and bell pepper.
- 2. Dice ham or spam to make 1 cup.
- 3. In large frying pan, melt butter.
- 4. Add cabbage, onions and pepper.
- 5. Saute until vegetables are tender.
- 6. Add ham or spam, red pepper, salt and 2 packages of seasoning mix from noodles.
- 7. Stir to mix thoroughly.
- 8. While vegetables are cooking, cook noodles according to package (do not overcook).
- 9. Drain most of water from noodles.
- 10. Add remaining 2 packages of seasoning mix to noodles.
- 11. Gently stir in vegetables to noodles.
- 12. Toss as you would a salad just until mixed.
- 13. Serve warm.
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Patricia Mobley
[email protected]This ramen is the ultimate comfort food. It's so warm and satisfying.
Malik Pickett
[email protected]This recipe is very authentic. It tastes just like the ramen I've had in Japan.
Alphonso Theunissen
[email protected]I highly recommend this recipe to anyone who loves ramen. It's the best ramen I've ever had.
M Saleem
[email protected]This ramen is delicious! It's the perfect comfort food for a cold winter day.
Fahmo axmed
[email protected]The toppings in this recipe really take it to the next level. The combination of scallions, mushrooms, and egg is perfect.
Bri Holt
[email protected]This recipe is perfect for a quick and easy weeknight meal. It only takes about 30 minutes to make, and it's so delicious.
Siam Ahamed
[email protected]I'm not a very experienced cook, but I was able to make this recipe with ease. The instructions are very clear and easy to follow.
Ezekiel Osei
[email protected]The broth in this recipe is incredible! It's so rich and flavorful, with the perfect balance of umami and spice. I could drink it by itself.
Jalam Martinez
[email protected]I've tried many ramen recipes, but this one is by far the best. The instructions are clear and easy to follow, and the end result is a delicious and authentic bowl of ramen. Highly recommend!
Magdaline Gyang
[email protected]This ramen recipe is a game-changer! The broth is rich and flavorful, the noodles are perfectly cooked, and the toppings add an amazing depth of flavor. I highly recommend trying this recipe if you're a fan of ramen.