RANCH CHEDDAR TURKEY BURGERS
A great heart smart recipe just in time for BBQ season. I so have Spring fever!!
Provided by Doreen Fish
Categories Burgers
Time 15m
Number Of Ingredients 4
Steps:
- 1. Mix all ingredients together in bowl. Form into 6 patties Cook in skillet or on grill until cooked through, approx. 6-7 minute per side. Serve on buns with lettuce and tomato
- 2. Calories 155.1 Total Fat 6.7 g Saturated Fat 2.5 g Polyunsaturated Fat 0.0 g Monounsaturated Fat 0.4 g Cholesterol 57.3 mg Sodium 532.2 mg Potassium 22.9 mg Total Carbohydrate 3.6 g Dietary Fiber 0.1 g Sugars 0.0 g Protein 19.3 g
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CheVaughn
[email protected]I would not recommend these burgers. They were bland and the sauce was not good.
Xolani Fihla
[email protected]These burgers were a little dry, but the sauce was good.
Tracey Smith
[email protected]I'm not a big fan of turkey burgers, but these were really good! The sauce made all the difference.
Faisal Khan
[email protected]These burgers were so easy to make and they were delicious! I will definitely be making them again.
Udekwe Prince collins
[email protected]I made these burgers last night and they were a hit! My whole family loved them. The sauce was so good and the burgers were cooked perfectly.
Ty C
[email protected]These burgers were amazing! I used ground turkey and they were so juicy and flavorful. The ranch cheddar sauce was the perfect topping. I will definitely be making these again.