RANCH CHICKEN

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Ranch Chicken image

These breaded chicken breasts are crispy and brown on the outside and tender and juicy on the inside. The seasoned crumbs add extra flavor.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 4

4 boneless skinless chicken breast halves (1 lb)
1/4 cup ranch dressing
1/3 cup Progresso™ dry bread crumbs (any flavor)
2 tablespoons olive or vegetable oil

Steps:

  • Dip chicken into dressing, then coat with bread crumbs.
  • In 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil 12 to 15 minutes, turning once, until outside is golden brown and juice is no longer pink when centers of thickest pieces are cut.

Nutrition Facts : Calories 305, Carbohydrate 8 g, Cholesterol 80 mg, Fat 1, Fiber 0 g, Protein 28 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 290 mg

Lamicheal Townsend
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Yum!


Amaka Desty
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This recipe is a winner! The chicken was moist and flavorful, and the ranch sauce was creamy and delicious. I served it with rice and broccoli, and it was a meal that everyone enjoyed.


Ephraim Mushangwe
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This recipe was a disappointment. The chicken was dry and overcooked, and the ranch sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Zeeshan Aslam
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This recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The ranch sauce was also very good, and I liked that it wasn't too thick or heavy.


opu opu
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This recipe was a huge hit with my family! The chicken was juicy and flavorful, and the ranch sauce was creamy and tangy. I will definitely be making this again.


Khalid Farooqui
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I'm not a big fan of ranch dressing, but this recipe changed my mind. The chicken was cooked perfectly and the ranch sauce was creamy and flavorful. I will definitely be making this again.


Jay Demel
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This recipe is a winner! The chicken was moist and flavorful, and the ranch sauce was creamy and delicious. I served it with rice and broccoli, and it was a meal that everyone enjoyed.


Prashant Gaming
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This recipe was a disappointment. The chicken was dry and overcooked, and the ranch sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Robi Boss
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This recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The ranch sauce was also very good, and I liked that it wasn't too thick or heavy.


Atta Ullah
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I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the ranch sauce. I will definitely be making this again.


Ariana Hager
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This recipe is a keeper! The chicken was juicy and flavorful, and the ranch sauce was the perfect compliment. I served it with mashed potatoes and green beans, and it was a meal that everyone enjoyed.


Sabirali Sabirali
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I'm not a big fan of ranch dressing, but this recipe changed my mind. The chicken was cooked perfectly and the ranch sauce was creamy and flavorful. I will definitely be making this again.


Shohag Bhuiyan
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This recipe was a disappointment. The chicken was dry and overcooked, and the ranch sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Preston Fountaine
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I've made this recipe several times and it's always a winner. The chicken is always juicy and flavorful, and the ranch sauce is creamy and delicious. I like to serve it with rice and broccoli.


Lola Gsm
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This recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The ranch sauce was also very good, and I liked that it wasn't too thick or heavy.


deepak thing
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I made this recipe last night and it was delicious! The chicken was so moist and tender, and the ranch sauce was the perfect complement. I served it with mashed potatoes and green beans, and it was a meal that everyone enjoyed.


DANi MALiK. vlogs
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This ranch chicken recipe was a huge hit with my family! The chicken was juicy and flavorful, and the ranch sauce was creamy and tangy. I will definitely be making this again.


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