Serve this dip alongside blanched green bean "stems" or with thin carrot and celery sticks arranged with radish rounds to look like flowers and stems.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 1 2/3 cups
Number Of Ingredients 8
Steps:
- In a medium bowl, combine ingredients. Use immediately or store in an airtight container in the refrigerator up to 5 days.
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Tasha P
[email protected]This dip is a must-try for any fan of ranch dressing.
George Wattson
[email protected]I love the tangy flavor of this dip. It's the perfect complement to rich foods like fried chicken or potato chips.
Paul Thomas
[email protected]This dip is the perfect party appetizer. It's easy to make and everyone loves it.
md kamal khan
[email protected]I've never been a big fan of ranch dressing, but this dip has changed my mind. It's so creamy and flavorful.
Zahid Hayat
[email protected]This dip is so good, I could eat it with a spoon!
GavinVlogs MTB
[email protected]I'm always looking for new and exciting dip recipes, and this one definitely fits the bill.
Hjjjkjj
[email protected]This dip is the perfect balance of creamy, tangy, and flavorful.
Cozetta Gunn
[email protected]I love how versatile this dip is. I've used it as a dressing for salads, as a marinade for chicken, and even as a spread for sandwiches.
BrookeLee Patrick
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
waris muller
[email protected]I've made this dip several times and it's always a hit. It's the perfect party appetizer.
Ryan Tartaglio
[email protected]This dip is so creamy and delicious. I love the tangy flavor of the buttermilk.
RIS 450
[email protected]I'm always looking for new dip recipes, and this one definitely didn't disappoint. It's definitely a keeper.
shahzad rehan
[email protected]This dip is a great way to get kids to eat their veggies. My kids love dipping carrots, celery, and cucumbers in it.
LOFI FF
[email protected]I was surprised at how well this dip held up. I made it a few hours ahead of time and it was still just as delicious.
Rana Nouman ullah
[email protected]The flavor of this dip is spot-on. It's tangy, creamy, and just a little bit sweet.
James Ambriz
[email protected]This dip is so versatile. I've used it as a dressing for salads, as a marinade for chicken, and even as a spread for sandwiches.
Nasrat Ansari
[email protected]I love how easy this dip is to make. I always have the ingredients on hand, so it's a great last-minute appetizer.
Deepak Bk
[email protected]This ranch dressing dip was a hit at my last party! It's so creamy and flavorful, and it goes perfectly with veggies, chips, and even chicken wings.