RANCH TETRAZZINI
Super fast, super easy, super cheap, super good! It's also super easy to clean up, as it's a one dish meal. Great for left overs! Prep time includes cooking the spaghetti and shredding chicken.
Provided by JESMom
Categories Spaghetti
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix spaghetti, chicken, broth, soup and ranch mix in a 2 quart casserole dish.
- Sprinkle cheese and bread crumbs over the top.
- Bake for 25 minutes or until hot and bubbly.
Nutrition Facts : Calories 378.4, Fat 11.2, SaturatedFat 3.9, Cholesterol 11, Sodium 1095.2, Carbohydrate 52.8, Fiber 2, Sugar 3, Protein 15.6
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Tony Franqui
[email protected]This recipe is too bland for my taste. I had to add a lot of extra seasoning.
Saad Saqi
[email protected]I'm not sure what went wrong, but my sauce turned out grainy.
Maatla Thabeng
[email protected]This tetrazzini is a classic comfort food. It's perfect for a cold winter day.
Dawn Walsh
[email protected]I made this dish for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Tashanty Williams
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.
NourEldein Bader
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed them in this dish.
salih soltani
[email protected]This tetrazzini is a great way to use up leftover pasta. It's also a great dish to freeze for later.
Jackson Thomas
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Shirley Debra
[email protected]This recipe is easy to follow and the results are amazing. The sauce is creamy and flavorful, and the chicken is tender and juicy.
raaar Al jzaze
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Md HiLaL
[email protected]This is my new favorite comfort food. It's so creamy and cheesy, and the noodles are cooked to perfection.
Craig Marlow
[email protected]I was pleasantly surprised by how delicious this dish was. It's a great way to use up leftover chicken or turkey.
BM Samrat
[email protected]This recipe is a keeper! I've made it several times and it's always a success. The sauce is rich and decadent, and the noodles are cooked perfectly.
b suvdaa
[email protected]Yum! This tetrazzini is creamy, cheesy, and flavorful. I will definitely be making it again.
Heath Charter
[email protected]5 stars! This dish is so easy to make and always a crowd-pleaser. I love that I can use ingredients I usually have on hand.
Noureddine Kiran
[email protected]This ranch tetrazzini is a hit with my family! The creamy sauce and tender noodles are irresistible. I added some chopped broccoli and mushrooms to make it even more hearty.