RASPBERRIES WITH WHITE CHOCOLATE SAUCE AND SUGARED ALMONDS

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Raspberries with White Chocolate Sauce and Sugared Almonds image

With just a handful of ingredients you can make a stunning dessert. The white chocolate ganache lightly coats the bright raspberries. Both my daughter and I enjoy this fabulous treat.-Cheryl Landers, LaTour, Missouri

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 6

3/4 cup slivered almonds
2 tablespoons sugar
1/2 cup heavy whipping cream
6 ounces white baking chocolate, chopped
1/4 teaspoon orange extract
3 cups fresh raspberries

Steps:

  • In a small heavy skillet, cook almonds over medium heat until toasted, about 3 minutes. Sprinkle with sugar; cook and stir for 2-4 minutes or until sugar is melted. Spread on foil to cool., In a small heavy saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Stir in orange extract. Refrigerate until chilled., To serve, divide raspberries among six martini glasses or dessert dishes. Top each with sauce; sprinkle with almonds.

Nutrition Facts : Calories 354 calories, Fat 25g fat (11g saturated fat), Cholesterol 33mg cholesterol, Sodium 38mg sodium, Carbohydrate 31g carbohydrate (24g sugars, Fiber 6g fiber), Protein 6g protein.

Asraful Alom Khokon
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This was the perfect dessert to end a special meal.


Colin Ferenzi
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I'm definitely going to make this again.


Emiyaya Godwill
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This is a great dessert for a summer party.


Oliver Silva
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I made this for a special occasion and it was a big hit. Everyone raved about it.


YYumeko san
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This was a great way to use up some fresh raspberries.


Tan Bir
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I'm not a big fan of white chocolate, but I loved this dessert. The raspberries and sugared almonds really made it.


Sher Sher
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The raspberries were a bit tart, but the white chocolate sauce balanced it out nicely.


Cody Stiles
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This was a bit too sweet for my taste, but I still enjoyed it.


Hunain Baghri
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I followed the recipe exactly and it turned out perfectly. The only thing I would change is to use dark chocolate instead of white chocolate.


Jim Karas
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This dessert is easy to make and looks very impressive. I would definitely recommend it.


Zahida Sadiq
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I made this for a party and it was a hit! Everyone loved it.


K Taylor
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This was a great dessert! The raspberries were fresh and juicy, and the white chocolate sauce was rich and creamy. The sugared almonds were not only delicious but also added a nice crunch to the dish.