RASPBERRY BARS
My Dad LOVES raspberry bars and this is his favorite recipe. It is very easy to make and very tasty.
Provided by Michelle S.
Categories Bar Cookie
Time 55m
Yield 24 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 325°.
- Mix all dry ingredients.
- Cut in butter until crumbly.
- Place half of crumb mixture in a 13x9 pan.
- Bake 10 minutes, let cool.
- Return oven to 325°.
- Mix jam and lemon juice well.
- Spread carefully over cooled crumbs.
- Sprinkle jam with remaining crumb mixture.
- Gently push crumbs into jam.
- Bake 15-20 minutes or until light golden brown.
Nutrition Facts : Calories 220.7, Fat 8.2, SaturatedFat 5, Cholesterol 20.3, Sodium 112, Carbohydrate 35.1, Fiber 1.1, Sugar 19.8, Protein 2.3
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Eathan Chipps
[email protected]These bars are a must-try for any raspberry lover.
Md ajim Hossen
[email protected]I can't wait to try these bars with different types of berries.
Syed Abdullah Agha
[email protected]These bars are perfect for a summer picnic or barbecue.
Aadan ibraahim
[email protected]These bars are a great way to satisfy your sweet tooth without feeling too guilty.
Fuzailxon Mansurxonov
[email protected]I love the way these bars look. They're so festive and perfect for a party.
Ethan HOROVITZ
[email protected]These bars are so easy to make, and they're a perfect way to use up fresh raspberries.
hamid chohan
[email protected]I had a hard time finding fresh raspberries, so I used frozen raspberries instead. The bars still turned out great!
Kristy Jackson
[email protected]These bars were a little too sweet for my taste, but my kids loved them. They're definitely a good option for a kid-friendly dessert.
GYANESHWOR Aryal
[email protected]I'm not a huge fan of raspberries, but I loved these bars. The crust was perfect, and the filling was sweet and tart without being too overpowering.
LUCIFER GAMINGE
[email protected]These bars are so easy to make, and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Md Adu bakar
[email protected]I made these bars for a party last weekend, and they were a huge success. Everyone loved them!
Debra Rodriguez
[email protected]These bars are delicious! I love the combination of the sweet and tart raspberries with the buttery crust.
tchekove reney
[email protected]I've made these bars several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Raj Veer
[email protected]These raspberry bars were a hit with my family! The crust was flaky and buttery, and the raspberry filling was tart and sweet. I loved the way the flavors complemented each other.