RASPBERRY CHIPOTLE BLACK BEAN SALSA

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Raspberry Chipotle Black Bean Salsa image

This is sweet and spicy! Totally addicting and a huge crowd pleaser. This also makes a good topping for grilled chicken!

Provided by Luckeydevil

Categories     Sauces

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

12 ounces pico de gallo (mild, medium or hot)
11 ounces sweet corn, drained
15 ounces black beans, rinsed and drained
1/2-3/4 cup raspberry chipotle sauce

Steps:

  • Mix the Pico de Gallo, beans and corn.
  • Add 1/2 cup sauce.
  • Add more sauce, if desired.

Nutrition Facts : Calories 84.2, Fat 0.7, SaturatedFat 0.1, Sodium 6.2, Carbohydrate 16.5, Fiber 4.4, Sugar 1.3, Protein 4.7

ADJEI DANIEL
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I'm going to try this salsa with grilled chicken.


Ali Alwezar
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This salsa is a great way to get your kids to eat vegetables.


eric krajniak
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I love that this salsa is made with fresh ingredients.


ayesha Khurram
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This salsa is a great way to add some flavor to your summer gatherings.


Zaid Ibrahim
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I'm going to make this salsa for my next party.


Jodi Sholes
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I can't wait to try this salsa on tacos!


Berto Warren
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This salsa is a great way to use up leftover raspberries.


Guiye Man
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I'm not a huge fan of black beans, but I really liked this salsa.


Brayden S
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I served this salsa with tortilla chips and it was delicious.


Buyinza Shira penny
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This salsa is a bit spicy, but I like that. If you don't like spicy food, you can reduce the amount of chipotle peppers.


Kabir Mehmood
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I used canned black beans in this recipe and it worked out fine.


Manoj Biswokarma
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I followed the recipe exactly and the salsa turned out great.


jamonte Porter
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This salsa is perfect for summer gatherings.


Sajad Miya
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I love the pop of color that the raspberries add to this salsa.


sagor rana
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The salsa was easy to make and only took a few minutes. I will definitely be making it again.


Kami McManus
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I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor.


Ashley Cid
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This salsa is a great balance of sweet, spicy, and smoky flavors. I love the combination of raspberries and chipotle peppers.


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