This recipe really did come out of a dream, so comes the name. Had some raspberries to use up so this is what I dreamt about, besides anything raspberry I love.
Provided by Linda Smith
Categories Pancakes
Time 40m
Number Of Ingredients 11
Steps:
- 1. In a small pan put 1 1/4 cups of raspberries and 3/4 cup of sugar, put on low fire and watch and stir every so often.
- 2. In large bowl add dry ingredient's flour, sugar, baking powder, and salt , with a whisk mix together, add raspberries, egg, cream cheese, and milk mix till blended.
- 3. In a heavy skillet make pan cakes, I use spray in my skillet, but whatever you like to use is fine.
- 4. By the time your pancakes are done, so should your raspberry syrup be done.
- 5. When serving I use cream cheese in-between cakes and syrup over all.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abutaleb Shekh
[email protected]I'm not a huge fan of raspberries, but these were still really good. The cream cheese filling was rich and decadent, and the crust was perfectly flaky.
MD SOJIB MONDOL
[email protected]These are a delicious and easy treat. I love that I can make them ahead of time.
ADIYISEM TV
[email protected]I'm so glad I found this recipe. These are the perfect summer dessert.
Andreas Reigle
[email protected]These are the best raspberry cream cheese dreams I've ever had. The recipe is perfect, and the results are amazing.
Fabianna wilson
[email protected]I've been making these for years, and they're always a hit. They're the perfect dessert for any occasion.
Mahek Khan
[email protected]These are my new favorite dessert. They're so easy to make, and they're always a hit with my family and friends.
Sudarshan Mishra
[email protected]I made these for my kids' school bake sale, and they were a huge success. They sold out in minutes.
WhatsApp WhatsApp
[email protected]These were the perfect dessert for my summer party. They were light and refreshing, and everyone loved them.
Sadiya Akter Jannat
[email protected]I'm not a baker, but these were so easy to make. I'm definitely going to make them again.
Afnan shahid Rasheed
[email protected]I made these for my friends, and they were a huge hit. They couldn't get enough of them.
ALAM afridi
[email protected]These are so good, I could eat them every day.
Ash Cruz
[email protected]The recipe was easy to follow, and the results were amazing. The raspberry filling was tart and sweet, and the cream cheese filling was rich and creamy.
No Love
[email protected]I've made these several times now, and they're always a crowd-pleaser. They're perfect for potlucks, bake sales, or just a special treat.
Sardar Qadeer
[email protected]These were a hit at my party! Everyone loved them, and they were gone in minutes.
Pain Wala
[email protected]I'm not a huge fan of raspberries, but these were still really good. The cream cheese filling was rich and decadent, and the crust was perfectly flaky.
Muhammad Burhan Khalid
[email protected]Raspberry Cream Cheese Dreams? More like Raspberry Cream Cheese Delights! These were so easy to make and turned out absolutely delicious. My family loved them.