RASPBERRY CREAM DESSERT
This is a very elegant yet totally simple and delicious. I had this at a friend's house and she gave me the recipe out of a Taste of Home magazine. Try it you'll like it. Cook time is chill time.
Provided by lilypad722
Categories Frozen Desserts
Time 4h10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a small mixing bowl, beat the cream cheese and sugar until smooth.
- Gradually fold in whipped cream.
- Pipe mixture into two dessert dishes or spoon into two 4-in. springform pans coated with nonstick cooking spray.
- Refrigerate for 4 hours or until set.
- Drain raspberries, reserving juice: set berries aside.
- Add enough water to the juice to measure 3/4 cup.
- In a small saucepan, combine cornstarch and juice mixture until smooth.
- Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened.
- Cool slightly. Stir in reserved raspberries.
- Cover and refrigerate until chilled. Serve with cream dessert.
Nutrition Facts : Calories 859, Fat 61.8, SaturatedFat 38.6, Cholesterol 206.2, Sodium 360.1, Carbohydrate 70.4, Fiber 6.3, Sugar 56.1, Protein 10.8
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Nayem Howlader
n64@hotmail.frI've never made a raspberry cream dessert before, but this recipe was easy to follow. I'm definitely going to make it again.
Sadia Shabbir650
s-s@gmail.comI'm not sure what went wrong, but my raspberry cream dessert turned out grainy. I think I might have overcooked it.
Lise Is An Alien
i_lise78@yahoo.comThis dessert is a bit time-consuming to make, but it's worth the effort. It's so rich and decadent.
Hafeez Sheikh
sh@yahoo.comI'm not a big fan of raspberries, but I really enjoyed this dessert. The creaminess of the filling balanced out the tartness of the raspberries.
Phoebe Richards
r@yahoo.comThis recipe is a great way to use up fresh raspberries. I also added a few blueberries and it turned out great!
Kaymn Butts
kaymn_butts6@hotmail.comI made this dessert for a potluck and it was a huge success! Everyone loved it.
Sheri Werther
sheri-werther41@hotmail.comThis dessert is so delicious and refreshing! It's the perfect way to end a summer meal.
Val ariee
ariee-v87@gmail.comThe raspberry cream dessert was easy to make and turned out beautifully. The flavors were well-balanced and the texture was perfect.
Paul Oyindamola
p.oyindamola60@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite desserts.
Md Nurulalam
m-n63@gmail.comThis recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
zeeshan Gaming pro
z_p30@hotmail.co.ukI love this dessert! The combination of raspberries and cream is perfect, and the texture is so smooth and creamy.
AL. Haider media live streaming
a57@gmail.comThis raspberry cream dessert was a hit at my dinner party! It was light, fluffy, and packed with raspberry flavor. The recipe was easy to follow and the result was impressive.