RASPBERRY GELATIN DESSERT
Here's a colorful dessert to cool down hot summer nights. Bonnie Osthimer of South Bend, Indiana sent the sweet-tart recipe that only calls for a handful of ingredients.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve gelatin in boiling water; set aside. In a small saucepan, combine the pudding mix, water and raspberries. Bring to a boil over medium heat, stirring constantly. Cook and stir 1-2 minutes longer or until thickened., Remove from the heat; stir in reserved gelatin mixture. Pour into an 8-in. square dish coated with cooking spray. Cover and refrigerate for 8 hours or overnight.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
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Tynoh Tynoh
[email protected]Overall, this is a great recipe for a simple and delicious dessert. The gelatin was perfect, and the raspberries added a beautiful pop of color. I would definitely recommend this recipe to anyone looking for a classic dessert that is sure to please e
Rebecca Desmond
[email protected]This dessert was super easy to make, and it turned out so delicious! I used frozen raspberries, and they worked perfectly. The gelatin was smooth and creamy, and the raspberries added a beautiful pop of color. I will definitely be making this again.
Gcakama Shepherd
[email protected]This dessert was a bit too jiggly for my taste, but it still had a nice flavor. The gelatin was smooth and creamy, and the raspberries added a nice tartness. I would probably try using less gelatin next time I make it.
Tj Abiha
[email protected]This recipe is a classic for a reason! The gelatin was perfect, and the raspberries added a beautiful pop of color. I would definitely recommend this recipe to anyone looking for a simple and delicious dessert.
CH JUTT
[email protected]This dessert was a bit too sweet for my taste, but it was still enjoyable. The gelatin was smooth and creamy, and the raspberries added a nice flavor. I would probably reduce the amount of sugar next time I make it.
Sapana Magar
[email protected]I'm not a huge fan of gelatin desserts, but this one was actually really good! The gelatin was light and fluffy, and the raspberries added a nice tartness. I would definitely make this again.
None Nonea
[email protected]5 stars! This recipe was very easy to follow, and the dessert turned out beautifully. The gelatin was the perfect consistency, and the raspberries added a lovely flavor. I will definitely be making this again.
Elvis Archer
[email protected]This dessert was super easy to make, and it turned out so delicious! The gelatin was smooth and creamy, and the raspberries added a perfect amount of sweetness. I will definitely be making this again.
Pawan Kumar Jagwaani
[email protected]I made this dessert for a party, and it was a huge success! Everyone loved it. The gelatin was so refreshing and light, and the raspberries added a beautiful pop of color. I will definitely be making this again.
Mohammad Masud
[email protected]Very delightful! The gelatin was nice and wobbly, and the raspberries added a nice touch of sweetness. I would definitely make this again.
Zenetsy pp
[email protected]Amazing recipe! This dessert came out perfect, just as pictured in the instructions. The gelatin set up perfectly, and the raspberries were plump and juicy. A keeper!
Lindiwe Elizabeth
[email protected]This raspberry gelatin dessert was absolutely delicious! The gelatin was smooth and creamy, and the raspberries added a wonderful burst of flavor. This dessert was so easy to make, and it was a perfect treat for a hot summer day.
Umair Asghar
[email protected]Oh my goodness, this recipe was a hit with my family! The combination of tangy raspberries and creamy gelatin was divine. This dessert is perfect for any occasion.