RASPBERRY GRANOLA BARS

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Categories     Breakfast     Bake     Quick & Easy     Muffin

Yield 16 Bars

Number Of Ingredients 9

1 cup pecans, coarsely chopped
1 1/2 cups all-purpose flour
1 1/4 cups old-fashioned rolled oats
1/3 cup granulated sugar
1/3 cup packed dark brown sugar
1 teaspoon kosher salt
1/2 teaspoon baking soda
1 1/2 sticks unsalted butter, melted, plus more for greasing the pan
1 cup raspberry preserves

Steps:

  • 1. Preheat the oven to 350°. Butter an 8-inch square baking pan and line the bottom and sides with parchment paper. Spread the chopped pecans in a pie plate and toast for about 5 minutes, until lightly browned and fragrant. Let cool. 2. In a large bowl, whisk the flour with the rolled oats, granulated sugar, brown sugar, salt, baking soda and pecans. Using a wooden spoon, stir in the melted butter until the oat mixture is thoroughly combined. 3. Press two-thirds of the oat mixture in an even layer on the bottom of the prepared baking pan and top with the raspberry preserves. Sprinkle the preserves with the remaining oat mixture. 4. Bake the bars for about 45 minutes, rotating the pan halfway through baking, until the top is golden brown. Transfer the pan to a wire rack and let the granola bars cool completely, about 3 hours. Cut into squares and serve.

K Robert
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Yum!


SAROJ KUMAL
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I'll definitely be making these again!


shahnwaj siddiqui
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These bars are a great snack or dessert. They're also really easy to make.


Rahimun Mahi
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So good!


Disputed Plicit
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These bars are delicious! I love the tartness of the raspberries and the sweetness of the granola. They're also really easy to make, which is a bonus.


Kieran Apperley
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I wasn't sure how these would turn out, but I'm so glad I tried them! The raspberry and granola flavors are a perfect combination. I'll definitely be making these again.


Adetimo Adetutu
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These raspberry granola bars are a great way to use up leftover granola. They're also a great snack or dessert to have on hand. I like to keep a batch in the freezer so I can always have a quick and easy treat.


mostofa Ahmed
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I've made these bars several times and they're always a hit! They're so easy to make and they're always delicious. I love that I can use fresh or frozen raspberries, depending on what I have on hand.


Habibu alikofa
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These granola bars are amazing! The raspberries add a nice tartness that balances out the sweetness of the granola. I also love the texture of the bars, they're nice and chewy.


Ryan Stoddard
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Just made these and they're delicious! The raspberry and granola flavors go so well together. I used fresh raspberries and they were perfect. The bars are also really easy to make, which is a bonus.


Keith Wisser
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These raspberry granola bars are a delightful treat! The combination of tart raspberries and sweet, nutty granola is perfect. I followed the recipe exactly and they turned out perfectly. They're a great snack or dessert and are also easy to make. I'l


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