RATATOUILLE SAUSAGE SAUTE
"Trying to get more vegetables into your diet? This skillet dish is a great way!" assures Sally Hook of Montgomery, Texas. It's also a great entree for those on a low-carb diet.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute kielbasa and onion until sausage is browned and onion is tender. Add garlic; cook 1 minute longer. Stir in the eggplant, zucchini and green pepper; saute 4-5 minutes or until vegetables are tender., Stir in the tomato, salt, basil, oregano and pepper; heat through. Sprinkle with cheese.
Nutrition Facts : Calories 247 calories, Fat 7g fat (2g saturated fat), Cholesterol 72mg cholesterol, Sodium 1748mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 8g fiber), Protein 23g protein.
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Nobuhle Nene
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I highly recommend it.
James Mopheme
[email protected]This dish is a great way to get my kids to eat their vegetables. They love the sausage and the vegetables are hidden in the sauce. It's a win-win!
Chathuka Kavishan
[email protected]I'm always looking for new and exciting recipes to try and this one definitely fits the bill. The flavors are amazing and it's so easy to make. I will definitely be making this again.
Eduard Mihalascu
[email protected]This dish is perfect for a party or potluck. It's easy to make and it's always a hit with guests.
Sam Depledge
[email protected]I love that this dish is so healthy. It's packed with vegetables and lean protein. It's a great meal for a healthy lifestyle.
Ogou Frecis
[email protected]This dish is a great way to use up leftover vegetables. I always have a bunch of random vegetables in my fridge and this is a great way to use them up.
Rosemary Siloko
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The flavors are amazing and it's so easy to make. I will definitely be making this again.
Huzafa Huzafa
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are incredible and it's a real showstopper.
NPL RD GAMING
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing! My family loved it and I'll definitely be making it again.
Janice Latimer
[email protected]This dish is so flavorful and satisfying. I love the combination of the sausage, vegetables, and sauce. It's a perfect meal for a cold winter night.
preet jarman
[email protected]I love that this recipe is so versatile. I've made it with different types of sausage, vegetables, and even different types of pasta. It always turns out great.
Anitah Lovell256
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a hit with my family.
Theophilus songs
[email protected]I made this dish for my vegetarian friend and she loved it! I used tofu instead of sausage and it turned out great.
mrs. Tisha
[email protected]This dish was a bit too spicy for me, but my husband loved it. I think next time I'll use a milder sausage.
Mason Hooper
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The vegetables were perfectly cooked and the sauce was amazing. I will definitely be making this again, but I'll use chicken sausage instead of pork.
Rohit Bk
[email protected]This is one of my favorite recipes! I make it all the time. It's so easy to make and always turns out delicious. I love the combination of flavors and textures in this dish.
Thais Bury
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I highly recommend this dish for any occasion.
Ikechukwu Philip
[email protected]I followed the recipe exactly and it turned out great! The sausage was cooked to perfection and the vegetables were tender and flavorful. I served it over rice and it was a delicious and satisfying meal.
Grace Murray
[email protected]This ratatouille sausage sauté was a hit with my family! The flavors of the vegetables and sausage were perfectly balanced, and the sauce was rich and flavorful. I will definitely be making this dish again.