RAVEN'S STEW

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I love venison stew. You will enjoy this tasty dish. You may substitute Elk or Moose meat. We serve it on rice, but you could also serve it alone or on top of mashed potatoes or broad egg noodles.

Provided by Gaurdian Gabriel

Categories     Stew

Time 6h15m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 1/2 lbs elk meat (roast or peices) or 2 1/2 lbs moose (roast or peices)
4 slices bacon, raw
1 garlic clove, chopped
1 onion, quartered
4 white potatoes, quartered, peeled
2 large carrots, peeled, coarsely chopped
2 large parsnips, peeled, coarsely chopped
1 apple, crispini, coarsely chopped
2 teaspoons coarse sea salt
2 teaspoons fresh ground black pepper
1 teaspoon fresh thyme
2 tablespoons fresh parsley, chopped
4 cups sweet apple cider (not hard)

Steps:

  • In a crock pot, add the venison and cover with the bacon slices.
  • Place the garlic, onion, potatoes, carrots, parsnips and apple around the vension meat.
  • Season well with salt, pepper, thyme and parsley.
  • Pour the apple cider over everything and cook on low for 6 - 8 hours.
  • If you prefer a thicker gravy, add a little flour and water mix and allow to cook till thickened.
  • Serve to your preference and enjoy.

Nutrition Facts : Calories 363.4, Fat 7.2, SaturatedFat 2.6, Cholesterol 162.3, Sodium 1132.2, Carbohydrate 27.3, Fiber 3.8, Sugar 5.9, Protein 45.8

Shadow Swift4
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This stew is delicious and very easy to make. I love that I can throw it all in the slow cooker and have a delicious meal ready when I get home from work.


Newton bwire Odero
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I'm not sure what I did wrong, but my stew turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.


Ss gaming
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This stew is a great way to use up leftover lamb. It's also a very affordable meal to make.


Hrrhh hdhff
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I made this stew in my slow cooker and it turned out great! The lamb was fall-apart tender and the sauce was thick and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.


Deanna rodd
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This stew was a bit too spicy for my taste, but overall it was a good recipe. I would probably make it again, but with less chili powder.


Nima Hassan
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I'm not a big fan of lamb, but I really enjoyed this stew. The sauce was rich and flavorful and the lamb was very tender.


Manish Khadka
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This stew was delicious! I made it for my family and they all loved it. The lamb was so tender and the sauce was perfect.


Nkululeko Ndlovu
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I love this recipe! It's so easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.


Ahsan Amir Waqar
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This stew was a great success! I followed the recipe exactly and it turned out perfectly. The lamb was tender and the sauce was flavorful. I served it over rice and it was a delicious meal.


Sahadev Ganesh
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I thought this stew was just okay. The lamb was a little tough and the sauce was a bit too salty for my taste.


Sujon raj
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This stew is bland and boring. I expected more flavor from the lamb and the spices.


Greg 28
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I made this stew last night and it was a disaster. The lamb was tough and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Sweetly_dolly
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This was a hit with my family! Even my picky eaters loved it. I'll definitely be making this again.


Meriline Tenefeh
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I love this recipe! It's so easy to make and always turns out great. I've made it with both lamb and beef and it's always delicious.


Ryan Rodriguez
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Just finished making this and it's delicious! The lamb is so tender and the sauce is rich and flavorful. I served it over rice and it was a perfect meal.


Clayton Bennett
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This stew is hearty and flavorful! I used chicken instead of lamb and it turned out great. I also added some chopped carrots and celery. Will definitely be making this again.


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    #course     #main-ingredient     #main-dish     #stews     #wild-game     #deer     #elk     #meat