Provided by รก-23163
Number Of Ingredients 6
Steps:
- Have water boiling for pasta when you start the sauce. In sauce pan, heat butter over medium high heat and cook until browned. Add olive oil and reduce heat. Toss ravioli in boiling water; toss walnuts into butter to brown lightly. Fresh pasta only takes a few minutes to cook so watch carefully. As you're draining the ravioli, throw the basil in the sauce just to wilt. Plate ravioli and pour sauce over. Pass parmesan separately. Other ideas: if you like more sauce on your pasta, try adding some chicken or vegetable broth to the sauce just long enough to heat -- a few tablespoons per serving. Try different herbs -- rosemary or sage are both excellent. Try different ravioli -- sweet potato or winter squash are good with sage.
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Fransie Nel
[email protected]This was the best ravioli dish I've ever had! The sauce was so flavorful and the ravioli was cooked perfectly. I will definitely be making this again and again.
Izzy Luv
[email protected]Not a fan of this recipe. The sauce was too heavy and the ravioli was bland.
Joard Kaja
[email protected]This dish was just okay. The sauce was a bit bland and the ravioli was a bit tough.
Princess Paye
[email protected]The ravioli was a bit overcooked, but the sauce was delicious. I would recommend cooking the ravioli for a shorter amount of time.
Kafachi Zm
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.
Tipu Sarker
[email protected]I made this dish for my friends and they loved it! The sauce was so creamy and flavorful, and the ravioli was cooked perfectly. I would definitely recommend this recipe.
Joshua Corrales
[email protected]This dish was a bit time-consuming to make, but it was worth it! The sauce was so rich and flavorful, and the ravioli was cooked perfectly. I would definitely recommend this recipe for a special occasion.
KEITH ABONYO
[email protected]This was the best ravioli dish I've ever had! The sauce was so flavorful and the ravioli was cooked perfectly. I will definitely be making this again and again.
Ara fat
[email protected]Not a fan of this recipe. The sauce was too heavy and the ravioli was bland.
Ababil Hossain
[email protected]This dish was just okay. The sauce was a bit bland and the ravioli was a bit tough.
Karishma Chand
[email protected]The ravioli was a bit overcooked, but the sauce was delicious. I would recommend cooking the ravioli for a shorter amount of time.
Farhan Farhan
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.
TrinkyDoo
[email protected]I'm not a huge fan of ravioli, but this dish was amazing! The brown butter basil sauce was so rich and flavorful, and the ravioli was cooked perfectly. I would definitely recommend this recipe.
ganga nanayakkara
[email protected]This ravioli with brown butter basil sauce was a hit with my family! The sauce was so flavorful and creamy, and the ravioli cooked perfectly. I will definitely be making this again.