RAVIOLI WITH TOASTED WALNUTS
I love pasta with nuts so was thrilled to find this recipe. It calls for cheese ravioli, but if you can find butternut squash ravioli, that would be even more elegant.
Provided by appleydapply
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the ravioli according to the package directions. Drain, reserving 3 tablespoons of the cooking water.
- Heat the oil in a medium skillet over medium heat. Add the walnuts. Cook, stirring, until the nuts are lightly toasted and fragrant, about 5 minutes.
- Add the garlic and cook for 30 seconds. Stir in the lemon juice, 1/2 teaspoon salt, 1/4 teaspoon pepper, the parsley, and the reserved cooking water. Add the ravioli and toss to coat.
- Divide among individual plates and sprinkle with the Parmesan.
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Md Tuhin Hossain
hossain.m81@yahoo.comThe ravioli was a bit too oily, but the toasted walnuts added a nice touch of flavor. I would recommend using less oil next time.
Najma Mazhindu
mn10@gmail.comThe ravioli was a bit dry, but the toasted walnuts added a nice touch of flavor. I would recommend adding more sauce next time.
Antonio Branch
antonio7@yahoo.comThis ravioli dish was a bit too salty for my taste, but the toasted walnuts added a nice touch of flavor. I would recommend using less salt next time.
Asdf Asdf
a69@yahoo.comThe ravioli was cooked perfectly and the filling was flavorful, but the toasted walnuts were a bit too crunchy for my taste. I would recommend using a softer nut next time.
Umme Salma Shimu
s0@yahoo.comThe ravioli was a bit bland, but the toasted walnuts added a nice touch of flavor. I would recommend adding more herbs and spices to the filling next time.
Paulina Takyi
paulina-t@gmail.comThis ravioli dish was a bit too rich for my taste, but the toasted walnuts added a nice touch of flavor. I would recommend using a lighter sauce next time.
Dr.William E “Billy” Caraway
d-c@aol.comI love this ravioli dish! It's so easy to make and it always turns out delicious. The toasted walnuts add a great flavor and texture. I would definitely recommend this recipe to anyone looking for a tasty and easy ravioli dish.
Zar723 gumbs
zar723-gumbs@gmail.comThis ravioli dish is so easy to make and it's always a crowd-pleaser. The toasted walnuts add a nice touch of flavor and crunch. I highly recommend this recipe!
Mahim Reza
r@yahoo.comI followed the recipe exactly and the ravioli came out perfect! The pasta was cooked al dente and the filling was flavorful and creamy. The toasted walnuts added a nice touch too. I would highly recommend this recipe to anyone looking for a delicious
LINGO APP
lapp@yahoo.comThis ravioli dish was delicious! The toasted walnuts added a great flavor and texture. I would definitely recommend this recipe to anyone looking for a tasty and easy ravioli dish.
Nandanie Gomanie
g80@gmail.comI made this ravioli dish for my family and they loved it! Even my picky kids ate it up. The toasted walnuts were a big hit with everyone. I will definitely be making this again.
Shahzaib Jaan
sj@aol.comThis ravioli dish was a bit more time-consuming than I expected, but it was definitely worth it! The results were amazing. The pasta was perfectly cooked and the filling was flavorful and creamy. The toasted walnuts added a nice crunch and really mad
Hope Wynn
h90@yahoo.comI'm not usually a fan of ravioli, but this dish changed my mind! The toasted walnuts added a really nice flavor and texture that I loved. I would definitely make this again.
ASHIR BHATTI
bhatti_a82@yahoo.comThis ravioli dish was so easy to make and it turned out so delicious! I love the combination of the creamy filling and the crispy toasted walnuts. I will definitely be making this again.
Skiva Yc
syc@yahoo.comI made this ravioli dish for a dinner party and it was a hit! Everyone loved the combination of flavors and textures. The toasted walnuts were a great addition and really made the dish special. I will definitely be making this again for my next party
Taha Arju
taha-a@aol.comI followed the recipe exactly and the ravioli came out perfect! The pasta was cooked al dente and the filling was flavorful and creamy. The toasted walnuts added a nice touch too. I would highly recommend this recipe to anyone looking for a delicious
And the kids Aii
and-t65@aol.comThe toasted walnuts in this ravioli dish were a revelation! They added a depth of flavor and texture that I never would have expected. I was pleasantly surprised at how well they paired with the ravioli and sauce.
hassan Khalid
k-hassan37@gmail.comThis ravioli dish with toasted walnuts was a symphony of flavors! The walnuts added a nutty crunch that perfectly complemented the creamy filling and delicate pasta. I will definitely be making this again and again.