RAW MUSHROOM SALAD WITH PARMESAN
From Hueys Kitchen. I saw him make this today and thought it to be a simple and refreshing salad. Allow 1 minute for cooking, massaging the salad.
Provided by ImPat
Categories Vegetable
Time 11m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Toss the mushrooms, fennel and parsley with seasonings and then add the oil and lemon juice and massage gently in with your hands.
- Serve the salad with parmesan sprinkled on top.
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Tumelo Seritsane
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a healthy and delicious side dish.
FUNNY MAMES
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it, even people who don't usually like salads.
Evangeline Chukwu
[email protected]This salad is so easy to make and it's always delicious. I love the combination of flavors and textures.
Sari Dalila
[email protected]I've been making this salad for years and it's always a hit. It's a great way to use up leftover mushrooms.
Pradeep chaudhary
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a hot day.
Moses Moses
[email protected]I made this salad for a picnic and it was the perfect dish to take along. It's portable and easy to eat.
mayling Gomes
[email protected]This salad is a great way to get your kids to eat their vegetables.
momen Hosny
[email protected]I love the combination of flavors in this salad. The mushrooms, Parmesan cheese, and balsamic vinegar go perfectly together.
Fongum Shenelle Ndi
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Timothy Broers
[email protected]I made this salad for a party and it was a hit! Everyone raved about how delicious it was.
Asish Bala
[email protected]This is my new favorite salad! It's so light and refreshing, and the flavors are amazing.
Leader Ibrahimi
[email protected]I've made this salad several times and it's always a winner. It's a great way to get your daily dose of veggies.
KEN ADDISON
[email protected]This salad is a great way to use up leftover mushrooms. It's also a healthy and delicious side dish.
Jesse Delis Waiyu
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it, even people who don't usually like mushrooms.
Obssessed_with_ ot7
[email protected]I love this salad! It's so simple and fresh, and the dressing is to die for.
Obaid Mujadidi
[email protected]This salad was incredibly easy to make and packed with flavor. The combination of raw mushrooms, Parmesan cheese, and balsamic vinegar was perfect, and the salad was a hit with my family. I will definitely be making this again!